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Areej Le Doré: Translating Attar Perfumery into Extrait Form

May 13, 2017

Guys, if you want to smell something truly great, then buy the Areej Le Doré sample set. Costing $40 for samples of three beautiful perfumes that contain real oud oil, santalum album sandalwood, and genuine deer musk, it’s a small price to have your mind blown and eyes opened as to what can be achieved when superlative raw materials meet a talent for composition.

 

Fear not: Areej le Doré is not one of those brands set up in the West to take advantage of the current fashion for haute-luxe Arabian perfumery. It is, in fact, a natural extension of FeelOud, an outfit based in the Far East that has been artisan-distilling wild oud oils for several years now. Led by Russian Adam, a name that will be familiar to real oud oil fans all over the world, FeelOud focuses on producing quite wild, almost feral-smelling oud oils in the old school manner, with little concession made to  who take their oud oil smooth and with a bit of sugar.

 

FeelOud recently diversified into the area of sandalwood oil, recently producing a superb santalum album oil distilled from the buried rootstock of old santalum album trees (long since felled and harvested), the age of which is estimated to be between 80 and 100 years old. The resulting oil, called Sandal 100k, sold out in 24 hours when it was put up on the FeelOud site. It’s beautiful; I give a description of it further on.

 

First, a bit of background on this mysterious-sounding Russian Adam chap. I’ve been sampling Adam’s wares for quite a few years now, at first buying from his Book of Oud store when he was still based in the UK, and then testing a wide cross-section of oud oils produced by FeelOud, which he set up when he moved to the Far East to be an artisan oud distiller.

 

In his trajectory, Adam is following in the footsteps of people like Taha Syed of Agar Aura and Ensar of Ensar Oud, both of whom also relocated from comfortable, middle-class environments in the West (Canada and America, respectively) to the steamy, flea-ridden jungles of the Far East so they could distill wild oud oil on the ground. It’s the only way to do it if you want to ensure a good result, but by all accounts, it is an often times hard life, fraught with frustration and danger. I don’t envy these oud artisans, but I sure as hell respect them for what they do.

 

But now, onto Areej Le Doré. The name itself appears to be a blending of the Arabic name for a girl, Areej, which means “the fragrance from under an orange tree”, and the French phrase for “the golden one”. The ethos behind the brand is to create fragrances that are luxurious explorations of the raw materials with which Adam frequently comes into contact as an artisan. In terms of business strategy, there is a clear evolution here from distilling raw materials (oud and sandalwood) to developing value-added products that blend the raw materials in a complex, abstract composition.

 

And having tested all three perfumes extensively over the last few weeks, I can tell you that these are not some ham-fisted throwing together of a few essential oils – there is evidently a real skill for composition at work here. Each of the perfumes feel “finished” and refined to a high technical degree. In fact, in terms of overall positioning, I would place Areej Le Doré perfumes alongside the first three perfumes by Parfums Dusita, perfumes that are similarly priced and beautifully blended to the same high polish. Dusita is phenomenally successful, and deservedly so: now I wish the same sort of brand trajectory for Areej Le Doré.

 

The Areej Le Doré fragrances are as follows: Siberian Musk, Ottoman Empire, and Oud Zen. They are all technically extraits de parfum, but I would define them more as rich, dense attars translated to spray form through the addition of some indentured alcohol. Also thinning out the attar format are hydrosols distilled by Russian Adam himself – a hydrosol being the water left over after hydro-distillation of some fragrant material like rose or oud wood, and after the essential oils have been separated from the distilling water. After having been passed several times through the fragrant material, the hydrosol is itself highly fragrant and useful in perfumery.

 

Siberian Musk is the one I tried first, and it resulted in the sort of jaw-dropping-to-the-floor awe that happens very rarely in the life of this particular perfume writer. After a bright citrus and pine start, the scent settles quickly into a full-fat, clotted-cream musk redolent of rosy beeswax, apricots, orange blossom, and the salty intimacy of a post-coital embrace.

 

The musk component manages to be seriously filthy but in a refined way, with a buttery floral purr that typifies a French sort of polish. I have smelled quite a few samples of genuine deer musk before, including a 20-year-old Himalayan musk so frighteningly feral that I thought a herd of sweaty goats had taken up residence in my nostrils. This is not that. The musk here is authentically sensual and animal-like, but it comes across as a creamy, rounded smell, not sharply urinous or sweaty. Texture-wise, it has the silky density of yellow fat skimmed off the top of raw milk. Think Muscs Khoublai Khan crossed with the decaying roses and adiposal wax of Rose de Nuit, backlit by the subtle glow of resin, orange blossom, and citrus peel. The contrast between the fresh notes and the fatty, un-fresh musk is perfectly pitched.

 

As the scent progresses, the musk deepens and smolders, like a Persian cat stretching in the sun. Sultan Pasha once described the smell of deer musk to me as saccharine sweet, almost cloying, a smell that clings to the hairs of your nostrils for hours after you’ve smelled it. I sense the same clinging depth of the musk here, and there is a faintly sugared quality to the florals that help the impression along. But it is never cloying (and I agree with Sultan that some deer musks – depending on their geographical provenance, age, and level of heat used during the tincturing process – can be almost claustrophobically sweet).

 

Let me be clear: the musk used here is genuine deer musk, a raw material never used in commercial perfumery these days. Apart from the various legal and ethical concerns, there is the problem of sourcing the darned stuff: perhaps 99% of all deer musk goes straight into the hungry gaping hole that is Chinese medicine, with the remaining 1% trickling down as crumbs to the poor man’s table of perfumery. In terms of perfumery, therefore, only small-batch, artisanal attar makers and perfumers can viably access and use real deer musk. Furthermore, within the artisan attar making community itself, only a few are open about their use of the material.

 

I am writing an article about the issue of musk, which will be published later on this year, but for the moment I will say that Adam’s use of Siberian deer musk here is both ethically and legally fine, because it comes from legal hunting in Siberia, sanctioned and controlled by the Russian Government through seasonal licenses and hunting lotteries. Every part of the deer is used – the meat, the hooves, the skin, everything – and the hunting helps support the incomes of local hunting families.

 

In other words, don’t be afraid that by buying this perfume you might be contributing to illegal hunting or unethical trading practices. Yes, the musk deer still dies to give up his musk – but he is not dying specifically because of the perfume sector. (You might want to start asking the Chinese medical sector some hard questions, though.)

 

The second perfume, Ottoman Empire, is also stunning, but in a different way. Although I suppose technically it is a rose-oud, containing as it does real Assam oud oil and expensive rose absolutes from Afghanistan, India, and Bulgaria, it does not really come across as a typical rose-oud. Instead, it reads more as a buttery rose chypre with a dark, mossy drydown that reminds me of the hippy, retro floriental style of Neil Morris, especially his Rose of Kali, which is a rose slowly left to molder and wither in a damp church basement. In other words, there’s a fair bit of myrrh here. There is also the chocolate-rich dustiness of closed-up spaces and old books, which makes me think of the 70’s style of the original Norma Kamali perfume (not Incense, the namesake perfume itself).

 

The rose oils used in Ottoman Empire are beautiful, and display a wide range of nuances ranging from the fruity apricot hue of the Afghani rose to the sour earwax quality of the Bulgarian. In the context of the blend, the roses are largely subdued by the resins and oakmoss in the base, but their essentially rosy character burns brightly through the blend, like a heat lamp under layers of parchment.  The oakmoss used here, by the way, is real and unneutered: firstly, because it is Indian oakmoss (charila), a lacy oakmoss-like material covering trees in the forests of the Himalayas, and secondly, because, well, Adam is not based in Europe and doesn’t have to be IFRA-compliant.

 

In summary, then, Ottoman Empire is a waxy, mossy rose chypre crossed with souk perfumery (oud and spices) crossed again with a certain hippy, 1970’s style as espoused by certain American indie perfumers. If I’ve made that sound confusing, then don’t worry – the perfume makes perfect sense on the skin. Wear it and see for yourself.

 

The third and last perfume is Oud Zen. People who are a bit wary about the oud note need not worry; the Indian oud oil is authentic (and smells authentic) but it is not nearly as animalic or as feral as uncut Hindi oils can be, when worn neat on the skin. Instead, right from the start, the leathery, sourish smoke of the Indian oud is folded into sweet, smoky woods and vetiver that together smell rather like the saltwater taffy of labdanum. The Hindi oud oil is also moderated by the fresher, more sparkling aspects of a Papuan oud, a variety that often displays surprisingly hints of green tea, mango, and flowers.

 

The main impression is woody, smoky, and leathery, with the Hindi elements of fermentation slowly fading away in the heart, leaving a trail of cool, ashy woods. I suppose it is a traditionally masculine perfume, but I think any woman who wants to could certainly rock it.

 

Interestingly, just as I think the perfume has given up its last breath, it revives and puffs out its chest in a death display of feral honey, vetiver, and dry leather, a combination very much in the vein of Vero Profumo’s Onda Voile d’Extrait or the far reaches of vintage Habanita when the powdery florals have burned off. An extraordinary finish, and one that gets me spraying again and again, just to arrive at the same destination.

 

Lastly, a word about Sandal 100k, FeelOud’s first venture into sandalwood distilling. Sandal 100k was distilled by Russian Adam himself using wood from the buried roots of old santalum album trees that had long been harvested and cleared from land in Indonesia. Forgotten about, the rootstock of these noble old trees lay in the ground until the locals figured out there was precious oil in them there roots!

 

To make the oil, the roots of old trees, all aged around 100 years, are dug up, cleaned off, and left to dry out. Then the roots are broken down into small shards, and finally into a sawdust-type mixture which is put in the distilling pot. The wood was sent from Indonesia to Russian Adam in Thailand, which is where he distilled it himself.

 

To all extents and purposes, the root stock has the same value as heartwood from 100-year old santalum album trees: experts have determined that the age of the santalum album species chosen for distilling is more important to the aroma profile than where the tree actually grows. Therefore, while this oil is not Mysore because the tree (and its roots) was not harvested in the Mysore region of India, it is an incredible santalum album oil because of the age of the heartwood from which it was distilled.

 

Sandal 100k smells bright, greenish, and terpene-rich at the offset, with all the nutty, savory sourness characteristic of santalum album perched just behind it. The slight green bitterness dies back quickly, allowing the salty, buttery sides of the oil to emerge. For the first part of the ride, I’d place this oil in the aromatic, fresh category of santalum album, but as time goes on, the oil gathers force and bursts into full being as the perfect sandalwood – rich, nutty, creamy, salty-sweet, and almost meaty in terms of body. It’s absolutely beautiful, and I urge people to buy it when the second batch of oil is ready for sale. Since my personal ne-plus-ultra of sandalwood oil, Ensar’s 1984 Mysore, is no longer available, this is the next best thing.

Animalic Aromatic Floral Jasmine Oud Review Thoughts

Parfums Dusita: A Case Study, The Perfumes

December 16, 2016

 

If I were writing a book on how to make it big in niche perfumery, I’d make Dusita a headlining case study. Even the most casual observer of the niche sector would tell you that Pissara Umavijani, the founder of Parfums Dusita, is probably the most astonishing success story of 2016. The niche sector is thick with the self-taught, entrepreneurs, amateur mixologists, and mainstream brands masquerading as niche, but in 2016, Pissara came out of nowhere, swept them all aside, and went straight to the top end of the market, charging between €300 and €400 for a bottle, and completely getting away with it.

 

Whether the perfumes themselves are any good is almost beside the point. Truth be told, I am more impressed with Pissara Umavijani’s business strategy than the perfumes themselves, but both are worth looking at.

 

The first thing that Umavijani did right was to align herself immediately with the right partners. The niche and artisan sector is rife with self-taught perfumers, but results are not typically the high-end, polished luxury perfumes that command Roja Dove prices. In partnering up with a very good team at one of the best fragrance labs in Grasse, she was able to ensure that the product itself was as polished as a Bvlgari jewel. And all credit due here – Umavijani is clearly an excellent creative director, taking the time to push her team to produce perfumes that are not commercially safe as Roja Dove’s perfumes, but important, artistic efforts in their own right*.

 

*Important correction, dated 13/06/2017: The above paragraph hypothesizes that, due to the extraordinary polish of the first three perfumes, it was the Grasse partner lab that formulated the perfumes. However, Pissara has made it clear to me since then that she is the sole perfumer behind the brand, writes her own formulas, and only uses the Grasse partner, Accords et Parfums, for European & IFRA compliance checks. My apologies if my editorializing implied, or led others to infer, otherwise.

 

From a commercial point of view – branding, product placement, bottle design, graphic design, copy, distribution, and so on – it is also clear that Umavijani knows what she is doing. Every single detail is haute luxe. But the most important thing that Umavijani seems to have understood is this: people need to smell the product in order to enthuse about it. 90% of success in a crowded market such as niche perfumery is simply access. Umavijani set up a very generous sampling scheme whereby for the price of postage from Paris, you would receive three large deluxe samples of each of the perfumes, housed in simple but luxurious black decant bottles.

 

The sampling scheme ensured that as many people as possible got to smell the perfumes. Since the perfumes are very good indeed, people enthused about them online, and the word spread – suddenly the name of Dusita was everywhere on the Internet. It was a canny investment, and other niche companies looking to enter the market should look to this example.

 

Companies always gripe about the expense of sampling schemes. And yes, at first glance, they are loss leaders. But Umavijani (or an advisor) had a clear vision as to the precise dividends such a sampling scheme would eventually pay out in terms of brand recognition and customer valuation. Dusita’s sampling program must have cost thousands and thousands of euros, but it was no after-thought. It was a deliberate part of the strategy to get Dusita perfumes talked about in the community, and I bet a large portion of the operational budget was devoted to it.

 

The second thing that Umavijani did right was social media marketing. Social media engagement is a very tricky thing for niche and indie perfumers, and few get it entirely right. Too much chatter with perfume fans runs the risk of cheapening a brand, and too little wins you a reputation for standoffishness. You want to be available to answer questions and do post-sales follow-up, but it is also important for a brand in the luxury segment of the niche perfume market to preserve at least a little bit of mystique.

 

Umavijani is always present on social media, always checking to see if she needs to say thank you for a nice review or answer a comment. She has aligned herself with certain influencers and prominent bloggers to help magnify and grow the brand’s presence, but has managed to make her online presence as charmingly non-commercial as possible. She is there to sell, yes, but she manages to make the seams between social media participation and selling thin enough that you don’t feel aggressively marketed to.

 

Only time will tell how authentic a voice Umavijani will prove to have on the social media networks and throughout the broader community. Authenticity always rings true: I think of perfumers such as Liz Moores, Sarah McCartney, and Andy Tauer who apart from handling all the onerous, day-to-day tasks of their businesses also engage meaningfully with their customers on social media, openly sharing the intimate details of their personal lives and their perfume business with joe schmoes like me and you. It feels like a privilege to be allowed this kind of access, but I know it can’t be easy for them either. Authenticity of voice on social media is very tough to develop and maintain. There’s a line to be walked, and it’s no joke trying to navigate one’s way to it.

 

One last word, on pricing. Many bloggers say that the only thing that matters is the perfume itself and that the price shouldn’t come into the equation. I think that price plays a very big role in how we (subconsciously or consciously) value a fragrance. Simply put, if something is cheap, we perceive its materials to be cheap. If a perfume costs almost €400, we assume that the very best materials went into it. It’s just the way our prehensile brains work, sorry.

 

Perfumers can price their products in two ways – production pricing or market pricing. In production pricing, you work backwards from the cost of the materials and man hours, and price the perfume at what it cost to produce (adding in margins for distributors, marketing, one’s own income, etc.). Andy Tauer recently provided an example of what goes into the costing his perfumes, and Laurie Erickson also published a post about the business costs involved in running an artisan perfumery.

 

On the one hand, this makes things quite clear – you know you are paying more if a precious or rare ingredient was used. On the flipside, exposing one’s own profit margins to your customers opens the door to discussions over how fairly you’ve priced your own talent.

 

Market pricing, on the other hand, prices a product at exactly what the market is willing to pay for it. A perfume priced at €400 ignores all the details and simply asks the question “Are you worth it?” If you feel that you deserve the luxury of an expensive bottle of perfume, then you will buy it. You won’t quibble about the perfumer’s margins, you know only that this perfume must be absolutely amazing because it costs almost €400.

 

People in the fragrance community talk grumpily about luxury pricing, but really, we all know that past the €80-100 mark, you are always paying for the prestige, the boasting rights, and not the actual perfume. No perfume costs more than €10 or so to make, anyway. But perfumes priced at luxury prices sell because they play into the perception that a high price means top quality.

 

Parfums Dusita didn’t play around – they went straight in at Roja Dove prices. That took some guts. But they held steady because they knew that the perfumes were good enough to stand up to the scrutiny of the few for whom the scent actually matters, and satisfy the desire for the exclusive, the pricey, and the haute luxe for the person also buying the $35,000 Rolex.

 

But Oudh Infini costs €100 more than Issara, so there’s a strange dash of production pricing mixed in there with the market pricing. The price difference is probably supposed to come across to the customer as the marker of quality for the real oud used in the fragrance. That gaping price differential makes me curious as to what they are actually using as the oud note, whereas had they priced it the same as the others, I wouldn’t have cared. But a €100 price difference? That kind of makes it my business, as a consumer. I could speculate that the oud is an expensive new oud captive developed by a laboratory like IFF or Givaudan, or real oud oil from the plantations in Laos (which I’ve been told is so plentiful and consistent in quality that it is sold in liter jars to perfume companies in France). Either way, I doubt that the cost differential actually amounts to €100 per 50mls of liquid.

 

From a market pricing perspective, though, pricing an oud-based perfume at this much more suggests to the customer that the raw materials are hellishly expensive. It’s a genius move because with a simple (and probably arbitrary) pricing adjustment, you’ve added value to the customer’s perceptions of your brand’s worth as they open their wallet.

 

Anyway, on to the perfumes themselves! They are all very good and interesting, although not half as interesting to me personally as the brand’s own stratospheric rise.

 

Oudh Infini has far more of the animal, furred warmth of a pack animal than a tree or resin, so at first my nose thinks it smells heavy deer musk, not oud oil. But then I’m reminded that there are a couple of pure oud oils out there that mimic the characteristics of deer musk, such as Ensar Oud’s Yunnan 2003 oil, which has a furry thickness to it that makes me think I can just reach out my fingers and touch the warm animal in front of me.

 

It is a brave act, you know, to launch a commercial perfume that smells like this. Those of you who have grown up on farms will not be shocked – neither will people who wear pure oud. But the rest of you? Prepare your nostrils, for Oudh Infini smells intensely of warm sheep, packed ten deep into a shed in winter, the warm (tallow fat) smell of their oily wool mixing with their shit-smeared backsides and the soiled straw beneath. I pick up a faint hint of roses, faded and sour like the emanation from a vase of roses in a locked room. It is not pleasant, it is not pretty, but it has impact.

 

Past the ferociously animalic, barnyardy opening, creamy sandalwood and vanilla turn the oud into a crottin of goat’s cheese. It’s refined and gentle – as I mentioned once to a friend, like dung strained through a silk stocking.

 

Oudh Infini does an excellent job of sketching out what one would smell in a real oud oil – evolving slowly from barnyard, feces, pack animals to runny cheese and flowers and herbs. It lacks perhaps only the more complex depth of camphor, smoke, sap, and woods that form the backbone of pure oud oil, but all the other markers are there.

 

However, and this is a big however, I am having trouble placing Oudh Infini in a hypothetical wardrobe. I love pure oud oil but I also love fragrance compositions that present me with a different, more artistic impression of oud. My trouble with Oudh Infini is that it smells too close to the real oud oil experience for it to succeed purely as an artistic interpretation of the oud theme.

 

In other words, if I want something that smells like real oud oil, why not (for reasons of cost and others) just go for oud oil? Naturally, personal preferences in terms of how we prefer to wear perfume come into it, but if you are thinking of a real oud oil experience, then there is little else as magical as an essential oil (oud oil) that can give the nose all the complexity of wood, fruit, flowers, dung, soil, and ozone without any help from a fragrance laboratory. If I want to wear a proper perfume based on oud, I’d go for more ambitious, complex perfumes such as Oud Shamash or Oud Osmanthus. They don’t smell as authentic oudy as Oudh Infini but verisimilitude is not what I’m seeking when I wear oud-based perfumes. I want the smoke and mirrors.

 

Mélodie de L’Amour is, to my nose, a powerful statement on jasmine, the filthy kind that drapes the insides of your nostrils in the matte black ink of pure indole. Very little to differentiate here at first between the flat wall of scatole that rises off a fresh turd and a jasmine decaying right off the vine, which is how all jasmines would be if I had my way. Boy, it fairly pins my ears back. There is the faint breath of rotting fruit to add moistness to the dank, flat tonality here, a peach or pear perhaps, with an undertone of acrylic paint or turps.

 

Later, it develops a green, rubbery, creamy cheese odor that I assume is gardenia, but it is successfully managed by that wall of jasmine and never approaches the rancid horror of Dame Perfumery’s Gardenia soliflore, which smells like black spots on butter taste in my mouth. Mélodie de L’Amour is the rare instance of a floral that smells more like an animal than a plant, joining the ranks of other bloodsucking florals such as Manoumalia, Rubj, and Une Fleur de Cassie, perfumes I never know if they going to wear me, eat me, or fuck me.

 

Issara is the most immediately likeable and wearable of the initial Dusita trio. For a fougere, it is surprisingly lush and sweet, deftly side-stepping the beardy, Brut-ish machismo of most of this year’s fougere revivals (I’m looking at you, Le Barbier de Tangers) and aligning itself with softer takes on the theme, such as Chanel’s Boy. The topnotes sparkle like sunlight on fresh snow – friendly, crisp pine mingling with mint and sage, faintly sugared with tonka bean and a starchy white musk. There is a beautifully fresh, green “salt” note here, reminiscent of beach grasses and sand dunes.

 

I only have two issues here, really – first, that the musky, tonka-ish drydown is rather synthetic in feel, in comparison to the more natural Oudh Infini and Melodie de l’Amour (I suspect a touch too much of either Ambroxan or Iso E Super), and second, fougeres used to be the unpretentious backbone of the male grooming world, so I’m not sure if putting it in extrait form or pricing it at €295 for 50mls isn’t missing the point somewhat. Issara is a very good fougere, but for that type of money I’d rather buy a 200ml vat of Chanel’s Boy and just splash it on with gay abandon.

Celebrity Incense Independent Perfumery Oud Resins Review Scent Memory Smoke

Aftelier Ancient Resins, Oud Luban, and Leonard Cohen

December 5, 2016

“It’s four in the morning, the end of December, I’m writing you now just to see if you’re better…”

 

Leonard Cohen was following me around Bosnia. Or rather, his voice was. My Dad was a customs officer and had to drive to the most remote border crossing points, and me, being a penniless student with little to do on my holidays, would fly out to Bosnia to spend to join him on road trips up and down the war-ravaged country.

 

This was the third time we’d stopped, the third bleak, deserted café in the wasteland of Bosnia after the war. Three different towns, three different ethnicities, three different currencies….and the only unifying factor was bloody Leonard Cohen.

 

I say “bloody Leonard Cohen” in a fond-but-exasperated way. My father, known in our family as a “Cohen pusher”, would play his records over and over again to anyone who will listen. Holidays to France, with four kids captive in the back seat of our Renault 12, were pure torture.

 

In revenge, my brothers and I would try to taunt him by staging elaborate suicide scenes, such as lying in wait in the bathroom with a razor poised at the wrist, or play dead on the couch with pills (Smarties) strewn around our lifeless bodies, croaking “We’re doing a Leonard, Dad”.

 

Never got a rise out of him.

 

Anyway, the fact that Cohen’s music was playing in each of three cafes or restaurants we stopped at that day made my father very happy indeed. And in a way, it was fitting, because in this country, as broken and divided as it was, there was always more to unite them than divide them. The coffee was the same, even though they called it by different names. They all ate those sticky, syrupy cakes made so popular by the Turks during their, um, residence in the country. And they all seemed to really like Leonard Cohen. They might have played First We Take Manhattan at the Dayton peace talks and wrapped the whole thing up quicker.

 

Cohen himself was a pretty Zen guy. I like to think the universe paid him back by giving him plenty of women, acclaim, and mass turnouts at the comeback concerts he forced to do when his manager stole all his money.

 

Ancient Resins by Aftelier was developed by perfumer Mandy Aftel in cooperation with, and expressly for, the great Leonard Cohen himself. It smells exactly what you’d think a Zen guy like Leonard Cohen would like – a warm treble base of resins that balances the bitter, cleansing properties of something that might be used in a Shamanic ritual with the dusty smell of wood, paper, and rosin breaking down in old record stores or bookshops.

 

I’m not sure it makes much sense to analyze this beautiful oil too much – just let it wash over you in a peaceful wave, just like Cohen’s music – because it is, at heart, just a collection of resinous basenotes. And yet, the total effect is uplifting in a way that belies the simplicity of the blend.

 

Balm of Gilead is a note that jumps out at me, though, for its unusual biblical associations. Looking it up, it seems that the name refers (in religious history) to a balsam that was used as a spiritual balm to weary souls in Talmudic, Old Testament, and Muslim/Arabic history. Sources differ over what species of tree actually produced this balsam, although it seems to be either from mastic (green, herbal-smelling), pine, or terebinth /turpentine trees.

 

Although the opening notes of the oil are indeed very pine-like, I assume that this comes from the terpenes naturally present in the frankincense, because Mandy After clarifies that the Balm of Gilead note in Ancient Resins comes from poplar buds, from the Populus species of tree. These trees produce a nicely balmy scent on the white undersides of their leaves, and are used to produce the modern-day versions of the Balm of Gilead – basically, a wound- and spirit-healing balm.

 

And Ancient Resins is healing. It is healing and calming and restorative. I can see why Leonard Cohen reportedly wore this every day of his life. I was, coincidentally, wearing Ancient Resins in my hair when I heard that he had passed away. I had been using it almost every day since I received a generous sample of it, because the American elections had just taken place and I was feeling stressed out. Ancient Resins seems to have the power to right everywhere that is wrong in the world, just like Cohen’s music seemed to be doing in Bosnia that day. A knitting together of things that have been fractured.

 

I like to think that when he died, Leonard Cohen was laid naked in a white shroud, anointed from head to toe in Ancient Resins, and then burned on a pyre that floats off down the Ganges. But recently, I learned that Cohen loved more than one of Mandy Aftel’s creations. In fact, Mandy Aftel told me that Cohen wouldn’t go out without a drop of her Oud Luban on his person.

 

Learning that made me reassess my imagining of Leonard Cohen as a gloomy, depressive poet, anointed with the biblical-smelling Ancient Resins. Because Oud Luban is an oud fragrance that takes what Luca Turin mentioned as an “inherent brown study grimness” characteristic of the material and shoots it through with a light-strobing blood orange note that makes it feel like liquid late-afternoon sunshine.

 

Superior, Hojari-grade frankincense from the Dhofar desert in Oman adds a bright, terpenic freshness that sidles up to the citrus and supports it – think crushed pine needles, with their juicy, lemony, green scent on your fingers after you touch them. And all this against a very smoky, leathery oud oil that is darkness personified. A superb, natural-smelling, joyful balancing of dark and light, Oud Luban displays a sort of switching-on-of-the-Christmas-lights effect. I don’t think I have ever smelled a perfume that works oud quite like this. The smoky, growly undertones of real oud are there alright – no mistaking this for a synthetic variant – but its usual tendency to spread its gravel-voiced gloominess over everything has been reined in by the bright, citrusy resin elements. I think of it as humorous and hopeful.

 

And maybe this humorous, fey thing is a truer portrait of Leonard Cohen than my historic, mental imagining of his character. My dad recently told me a story he had read somewhere, of Leonard Cohen at a party. He just sat down on his own, picked up a guitar and started to strum, quietly humming the words to one of his famous songs. Bit by bit, women, young and old, began to kneel down at either side of him, listening intently. One of his friends whispered to him, Leonard, did you notice that you’re surrounded by women. Without looking up from his guitar and strumming away, he whispered back, “Works every time”.

Independent Perfumery Patchouli Review Sandalwood Vanilla Woods

Hiram Green Arbolé Arbolé

November 16, 2016

Hiram Green’s new fragrance, Arbolé Arbolé, is his best work yet and the one that I would race out to buy in a heartbeat. Featuring woods and patchouli this time, Arbolé Arbolé, is the perfect autumnal riposte to Green’s entry for Spring, the bright and sunlit Dilettante.

There is a wonderfully soft, smutty quality to the patchouli used here – it’s quite clearly patchouli, but there are no headshop undertones, and it is not camphoraceous, green, or oily. Instead, it has a pleasantly stale, waxy chocolate softness that recalls vintage make-up, heavy silks taken out of storage in cedar trunks, and huge beeswax candles dripping over everything.

There is no beeswax in Arbolé Arbolé, though. Hiram Green does not use any products of animal origin in his all-natural perfumes, be it beeswax or ambergris. However, there is no denying that there is a homeopathic “waxy” thread running through most of Hiram Green’s perfumes, a sort of cosmetic, floral wax tonality that smudges the corners of the other notes and gives the perfumes a slightly retro, vintage glamour. His perfumes wear as if lit from within by candlelight.

If you’re used to modern woody fragrances, with their piercing synthetics blowing them up into bombastic stadium-fillers, then Arbolé Arbolé will ask you to adjust your television set. Natural perfumery is where the nose goes to take refuge from the eternal parade of modern woody ambers. Arbolé Arbolé takes cedar, patchouli, and sandalwood and melts them down into a silky wood smoothie.

All of the individual characteristics of the raw materials – the cedar, patchouli, sandalwood – have been rubbed off and sanded down until only a smooth, integrated woodiness remains. There is none of the normal bitter muskiness of cedar, none of the raw, earthy, or leafy facets of patchouli, and the sandalwood registers only as a unifying texture of creamy butter.

There is a faintly smutty, sexy quality to this perfume that appeals enormously. There is no musk used here, for obvious reasons, but there is nonetheless a vegetal muskiness that smudges the outlines of the different woods used, almost like ambrette but with none of the green apple peel rosiness that goes along with it. Arbolé Arbolé also shares the same soft, warm “musky cocoa powder” sexiness with Mazzolari Lei and Parfumerie Generale L’Ombre Fauve, both of which also blur the lines between patchouli, musk, and ambery-vanilla aromas so smoothly that the nose doesn’t immediately recognize one or the other.

However, those are both perfumes that mix naturals and synthetics, so they may not be the best point of comparison. In the sphere of natural perfumery, I think that Arbolé Arbolé has a similar feel to some of Neil Morris’ work in America, especially the slightly grungy, waxy (and surprisingly vintage-smelling) patchouli used to great effect in Prowl. Arbolé Arbolé is smoother and more refined; lighter in texture. Fans of Loree Rodkin’s Gothic I might also want to check out Arbolé Arbolé because it shares something of that waxy vanilla-patch vibe.

Arbolé Arbolé takes its name from a famous Lorca poem where young suitors try to persuade a young girl picking olives to go off with them (but she refuses). In my mind, while wearing the perfume, I can see the golden brown colors Lorca describes when talking about the darkening afternoon light:

When the afternoon had turned
dark brown, with scattered light,
a young man passed by, wearing
roses and myrtle of the moon.

Arbolé Arbolé has incredible sillage and tenacity on my skin for a natural, and yet it never feels muddy or thick. It is a linear but thoroughly warm and sensual experience for me, with only slight transitions in the body of the fragrance from waxy wood smoothie to faintly powdery vanilla. It is sweet in a natural, woody way, and the powdery touch at the end is not excessive. Personally, I absolutely love it.

Hiram Green is running a fantastic introductory offer for the launch of Arbolé Arbolé – if you go to his website here, you will see that if you buy 50ml of Arbolé Arbolé, you get a 10ml travel size of it for free. Also, may I commend Hiram Green for selling travel sizes of all his fragrances in the first place? That’s a rare thing indeed and much appreciated by perfumistas who find it hard to get through 10ml of anything.

Aromatic Celebrity Incense Review Vetiver Woods

Sarah Jessica Parker Stash  

November 14, 2016

I read somewhere that Sarah Jessica Parker wanted her new perfume to smell like contraband, hence the name Stash. But the first image that jumped to mind when I heard it was the abbreviation of “mustache” and the association has stuck. The mustache association turns out to suit the perfume perfectly – it’s as sexy and androgynous as a pretty girl dressed in drag for the night, fake mustache included.

Stash starts off as dry as a bone, with a bitter, peppery cedar dressed up with a sinus-clearing sage note. There’s a faintly watery-milky green note floating around in there that reminds me somewhat of the green violets in Santal 33 and the minty fig leaf in Santal Massoia, but the green note doesn’t direct any of the focus away from the dry, masculine woods. Add in some frankincense and what emerges is a creature in the same mold as Kyoto by Comme des Garcons – a stripped-down, minimalist cedar-incense with a tinge of something green and resinous.

My feelings about this are mixed. On the one hand, I think that Sarah Jessica Parker has succeeded in making a fragrance that is as anonymous and androgynous as Santal 33 and Kyoto – perfect for that low-key sexy vibe that Manhattanites go nuts for. It shares that same intimate, but at the same time oddly room-filling woody radiance that makes people wonder if you’re wearing perfume or if it’s just your skin and clothes that smell so good. The sage note, in particular, gives that witchy impression of a good, cleansing smoke-out to drive away djinns.

But the flip side of that premise is that Stash is a perfume that smells better at a distance than up close, on the skin. It’s a more of a scent of an ambiance – a gift to other people in your vicinity – than a pleasure for your own nose. None of the elements here truly work for me – I am unenthused about the bitterish cedar (mostly because in recent years, cedar has come to be synonymous with Iso E Super and Cedramber, even when the real stuff has been used, as here) and the dry sage, vetiver, and pepper make me think of dreary generic masculines.

I will give it this: somewhere in Stash’s development, all the dry, woody elements coalesce into a sweet, creamy finish that reads – at a distance – as sandalwood. Sometimes, days later, I catch a whiff of it on my sweaters and I fall in love with it. So I spray it again and am disgruntled, all over again, by the weak, bitter cedar and watery green notes that I find so bony and unsatisfying. Fast forward a few hours, and I am entranced by the creamy cloud that now surrounds my person. I smell warm, approachable, and ready for a hug.

In the end, I also struggle a bit with how to evaluate Stash fairly. It’s like talking about the smart kid who’s eons ahead of his classmates in Grade 1, but bump him ahead to Grade 3, and he struggles a bit. Stash is clearly head and shoulders above other celebrity perfumes – it is cool, sexy, androgynous, and not at all sugary or dumb. Bumping it up into the niche category, among whose brethren Stash really should be evaluated, and I find that it still holds up pretty nicely against similar stuff like Santal 33, Santal Massoia, Kyoto, and Tam Dao. It doesn’t stand out in that company. But it doesn’t fall too far behind either.

I’ve been wearing it a lot. It’s a perfect little thing for autumn – slip it on, forget all about it, and go kick over some leaves.

Price-wise, Stash is a much better deal than any of those androgynous, woody-incense perfumes in the niche category, and so I recommend it thoroughly to people who are into this type of scent but who want to achieve the same effect with less money. I paid €32 for a 30ml bottle, shipped over to me free from the UK Superdrug. I just found out that you can buy it in Boots, but you pay €45 for 30ml. God, people in the Republic of Ireland get completely shafted on price – better buy direct from the UK, if you can.

Incense Independent Perfumery Resins Review Round-Ups Smoke White Floral Woods

The SAUF triptych of incenses

October 29, 2016

Filippo Sorcinelli created quite the stir with his first three fragrances, launched under the brand of UNUM, namely Opus 1144, LAVS, and Rosa Nigra (I never smelled his later two, Symphonie-Passion and Ennui-Noir). I loved and bought Opus 1144, but I find it kind of difficult to wear. Truth be told, I rather regret the purchase. That’s neither here nor there, of course.

Now he’s launched a second brand (why?) called SAUF and a collection of fragrances inspired by the fusion of organ music and church incense associated with High Mass. Specifically, each of the scents in the collection refers to individual organ stops or the wood of the Grand Orgue of Notre Dame Cathedral in Paris, which Sorcinelli, as tailor to the pope and a fervent organist himself, was allowed the rare honor of photographing and studying.

I have no doubt that Filippo Sorcinelli is sincerely an artist. What I mean is that he’s quite clearly not one of those niche con artists who throw words like “art” and “spirituality” around and charge us $290 for the honor. No, look at Filippo Sorcinelli’s social media feed, his comfort with nudity, and his rambling, incoherent interviews and you come to the conclusion that the guy is clearly a genuine artist, because only artists are ok with sounding this batshit crazy.

His first instinct when launching the SAUF trio at Pitti this year was to organize an organ concert in a local Basilica with a famous soprano, Laura Catrani. The event was called “Vox in Organo – sound and olfactory improvisations”. This is someone who bleeds, sweats, and excretes art out of every pore and he wants us all to understand it, participate in it. I really like that.

But what of his perfumes? Of course, there’s never any guarantee that because someone excels at one art they will be equally adept in another. I doubt that he himself is the perfumer for the brand, because I see no formal training as a perfumer listed anywhere. But in general, whoever is doing the perfumes for both UNUM and SAUF (and if this is truly Filippo Sorcinelli himself, then I apologize), they know what they are doing. There’s not a bad one in the bunch. In fact, if I had the money, I would buy all three of the UNUM perfumes I have tried, plus the SAUF trio, before I’d buy similarly priced fragrances such as the Tom Ford exclusive line, because they are all rich, competent, even beautiful, and unlike the Tom Fords, possess a soul.

Of the SAUF trio, Contre Bombarde 32 is the clear standout and my personal favorite. I see this fragrance as an improvement over LAVS, which although soaring and celestial, was too soapy and cold for my taste. It also had a hollowed-out feel to it that made it slightly depressing to wear. Contre Bombarde 32, a name that just trips off the tongue, takes the beautiful incense from LAVS and layers it with an immense, sugared amber with burned sugar edges and sweet, dirty old church pew wood, giving it a far more satisfying, chewy texture that fills the mouth. The opening is quite bitter and green, zinging with unburned, lemony elemi resin, bitter orange, and a brusque, sourish cedar, but quickly it becomes creamy with amber, sugar, and resin-rubbed woods. Think LAVS crossed with Amber Absolute crossed with the unctuous gourmandise of Rosarium by Angela Ciampagna and you can begin to imagine what a toothsome experience this is.

Voix Humaine 8, inspired by an organ stop called Vox Humana that imitates a human voice, layers a very bare-bones incense accord with a host of creamy, sweet white flowers, chief among them orange blossom. I don’t care much for the rather skeletal, modern Iso E Super incense accord here, but the chemical taste in my mouth recedes when the sugar, milky floral accords are drip fed into the composition. There’s a very pleasant meringue-like airiness to the florals here, like rice grains puffed up to double their size in hot milk and sugar. It’s an interesting fragrance because it’s basically a pared-down Buxton or Schoen-type incense exoskeleton layered with a sweet, sugar white floral like By Kilian Love. Ultimately, it turns a little too soapy and clean on me to enjoy fully but I appreciate the attempt to land a white floral incense without immediately calling to mind Chanel No. 22 or Passage d’Enfer.

Plein Jeu III-V (no way I’m remembering that without an index card) was supposedly inspired by a flight of angels, and in many ways is the clearest link to LAVS, because it employs the same peppery, slightly soapy incense accord. Plein Jeu makes great use of aromatics and citrus, with the contrast between the hot ginger, zingy citruses, and cold, waxy/green frankincense providing a lively, interesting start. There is jasmine in the heart, of the cool, fresh variety, but the note doesn’t really hold its own against the peppery, oily frankincense that dominates. It is nicely smoky, pure, ethereal, and there is a slight creaminess that links it clearly to the other two in the collection: Contre Bombarde is ambery-creamy, Voix Humaine is floral-creamy, and Plein Jeu is black peppery-creamy. By running so close to the sacred church frankincense theme, however, Plein Jeu risks being muddled up in the same category with other, perhaps greater peppery, cold church incense fragrances such as Avignon, Bois d’Encens, and even LAVs.

Verdict – not that anyone does or should care about my opinion – the new SAUF trio is a beautifully done set of creamy incenses, each playing on a slightly different variation (or to use the music analogy, different chords). Incense freaks should run, not walk to sample these. I think they are extremely well-made and soulful. I’d buy Contre Bombarde in a heartbeat.

Designer Lists Review Round-Ups

Resurgence of Designer Perfumes? Angel Muse, L’Envol, & No. 5 L’Eau

September 26, 2016

Is it just me or are you noticing a slight resurgence in designer perfumes? Lately, I’ve been testing designers that are not only good but excellent, and not only excellent but beating niche releases in the same category. I’m no statistician but a recent sniffing expedition to Dublin left me more impressed with the designers than the niche.

In particular, these:

 

Angel Muse (Thierry Mugler)

 

Honestly, I think I’m in love. A softer and more wearable version of Angel, Muse manages to drown out the high-octane Maltol shriek of its predecessor with a velvety blanket of hazelnut cream.

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Edible? Yes – it smells like gianduja, that silky marriage of ground hazelnuts and chocolate they make in Turin. There is also a berryish undertone in the first few minutes, as well as a hint of citrus (chocolate orange anyone?). But it’s not trashy. The edible component doesn’t make me think of fairground food like candy floss and red berry Kool Aid. With the teeth-gnashing sweetness of the sugar molecules tamped down and an addition of nutty, grassy vetiver, it smells less like food that the original Angel.

 

Well, ok, it does still smell of food. But there is something perfumey and inedible in there that brings it back from the edge, like a posh truffle mashed underfoot into the warm, sweet grass of a polo pitch.

 

I have often noticed that vetiver can smell like ground hazelnuts, most particularly in Vetiver Tonka, Sycomore, and even Onda. It adds a savory, mealy element that feels warming, adding a special thickness and body to a composition. That effect is noticeable here, and matched to the soft chocolate of the patchouli, the inevitable result is that of a creamy, nutty chocolate truffle (gianduja). Unlike the original Angel, Muse holds on to the briny element of vetiver, which makes it seem more nutty/savory than sugary.

 

It is still recognizably Angel. More so in its overall feel than precise arrangement of notes, but it definitely retains that sweet, room-filling bombast for which Angel is famous. But whereas I can’t bear Angel, I could see myself wearing this version on a regular basis. The sour harshness of the patchouli and the screechy Maltol of the original have been sanded away, and replaced with creamy, nutty, chocolatey softness. And that suits me.

 

It’s got va-va-voom sillage and presence, but on balance, it’s probably a little quieter than the original. It’s still more sillage than I’m used to, though – I’m beginning to realize that Thierry Mugler perfumes are just built on a bigger scale than most other designers and even niche. They are the pointy Madonna bras of the perfume world.

 

Whenever I’ve sampled this perfume, people have noticed. I can’t go anywhere without my husband, my mother, the crèche workers, the supermarket ladies, and so on, all commenting on how good I smell. I am unused to people commenting on my perfume or taking much notice of me. But I could get used to it! Sexy, warm, and edible….Angel Muse is a success in my book.

 

L’Envol (Cartier)

 

I am still not sure if L’Envol is just plain great or if it stands out simply because it’s swimming in a sea of male designer dreck. Mostly I think I am just relieved that a designer is finally giving men a fragrance that has obviously very high quality raw materials, and has a coherent beginning, middle, and end. Also, it is joyfully clean of the harsh woody-ambery aromachemicals that get hurriedly stuffed into male designer perfumes these days to boost its power and projection. Give me natural-smelling and quiet over screaming power top any day. Please.

 

Of course, this was done by Mathilde Laurent, who has authored all the perfumes in the beautiful, uber-pricey and exclusive Les Heures collection for Cartier. So we should assume that a designer fragrance would contain some of her hallmarks, such as rendering a striking idea in a classical, easy-to-catch manner but not strictly commercial per se.

 

L’Envol does contain these hallmarks. It is quite smooth, blond, and easy to wear, but features a bite in its tail that surprised me and struck me as gutsy for a commercial male designer. Putting aside all the talk of honey and powdery patchouli (of which there is a lot, in a subtle, sheer way), what really struck me about L’Envol was the strong violet leaf presence it has.

 

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It is not obvious straight away, but in the base there is a HUGE violet leaf note, which joined to the slightly musky tobacco-like feel of the patchouli, made me think of both Cuir Pleine Fleur by Heeley and “1000” by Patou. By association, therefore, there is a slight Fahrenheit vibe to L’Envol – not really similar but inexorably linked through that sharp, green “petrol”-like violet leaf note. The base notes really stick out for me here because in comparison to the relatively light and airy topnotes and middle notes, it is quite heavy – thick, earthy, tobacco-like, with that slightly pungent violet leaf exerting its pleasantly bitter presence.

 

Moving backwards from the base upwards, the general tone is one of gentle, powdered translucence. The honey note is cleverly layered with a silvery iris for space and air, and thus doesn’t read as heavy, boozy or animalic. At the top, I thought I smelled a very good quality bergamot oil, because it opened on a bitterness I associate with citrus. However, bergamot is not listed, so I must assume that the bracing, bitter freshness comes from the violet leaf or some unlisted fruit note. In the middle, the (clean) patchouli and the honey formed a pleasant sort of ‘honey tea’ note – a translucent chamomile tea with a spoonful of honey. It is very subtle, refined, slightly powdery, and not too sweet.

 

The power of the scent really belongs to that base, though. Does nobody else smell the violet leaf and tobacco-ish tone to this at all? It might be just me, but I sense a massive violet leaf presence here. Anyway, I think L’Envol is a fabulous male designer release and worth checking out for fans of violet leaf in perfumery, such as Cuir Pleine Fleur and “1000”.

 

Chanel No. 5 L’Eau

 

I’ve been wondering what the difference between Eau Premiere and the new L’Eau might be – after all, Eau Premiere was launched to do exactly the same job as L’Eau, which was to update Chanel No. 5 for a younger generation. I thought that Eau Premiere had cornered that task with aplomb – it is a sparkling floral lemonade to No. 5’s heavy satin. I absolutely love Eau Premiere. Like many other women of a similar age, it is MY Chanel No. 5. So how is L’Eau different?

 

In a way, it’s even younger and more sparkly than Eau Premiere. Perhaps Chanel is moving past me and down the line towards 16-year-olds? I don’t know. It’s hard for me to imagine that Eau Premiere has anything to repulse a very young woman.

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I wouldn’t have thought it possible, but L’Eau does go one step further than Eau Premiere to cast off the onerous mantle of its grandmother, No. 5. The aldehydes, although already toned down greatly in Eau Premiere, have been almost completely done away with here, leaving the bright lemon and mandarin to provide enough lift and sparkle to carry the opening. It is a beautiful, joyful opening – clean, scintillating, with the fresh twang of freshly peeled citrus fruits. It has the same washed-and-scrubbed radiance to it as Eau Premiere (thanks to hedione, an aromachemical that gives the jasmine in scents such as Eau Suavage, Chypre 21, and Eau Premiere its green, radiant, ozonic lift). And it is not weighed down by the creamy soap of the original. Even Eau Premiere has a tiny bit of soapy sparkle from its small portion of aldehydes.

 

The rest of L’Eau feels similar to Eau Premiere – it has the same creamy, abstract swirl of iris, rose, jasmine, and ylang – but being a cologne rather than a perfume, it whips past its floral heart rather quickly and doesn’t linger there. The florals feel as bright and as synthetically “plastic” as in Eau Premiere and the original No. 5, but that has always been part of No. 5’s appeal to the modern girl, who wants to perhaps smell more of an expensive French perfume than of a rose in a vase. We want to attract more than bees, after all.

 

The base is a bit problematic for me, being mostly a white musk that lends a clean, diffuse texture. It’s not bad quality, or anything like that – this is not a cheap laundry musk. But its bland muskiness seems to swallow up the brightness of the citrus and the twang of the florals, meaning sometimes I can smell nothing at all past 45 minutes and sometimes I can smell vague traces of it in the morning after applying at night. In general, I’d venture a guess that the longevity of L’Eau might depend on individual sensitivity to white musk.

 

Still, very nice work by Chanel on this one. I feel certain that I will pick up a bottle of this next summer, and use it in much the same way that I use Eau Premiere, i.e., as a replacement for a summery eau de cologne (I much prefer a proper perfume over an eau de cologne any day, no matter how hot it is).

 

No. 5 L’Eau is a wonderful update on the Chanel No. 5 model. It retains the classical beauty of a Greek statue, yet is beautifully bright, radiant, fruity and crisp – a sort of pencil sketch of the real thing that still manages to satisfy all the pleasure-firing synapses in the brain.

Fougere Lavender Review Sandalwood Tonka

Boy Chanel by Chanel

August 31, 2016

Boy Chanel by Chanel is a pleasant surprise. I had successfully ignored all information about it because I’m not very interested in the fougere theme beyond my beloved Jicky and because I haven’t been too impressed by the newer releases in Les Exclusifs line, such as 1932 or Jersey.

 

But faced with the bathtub-sized bottle of it at Dublin airport the other day, I decided to give myself a good dousing – five sprays to each arm, and five more to the neck and chest area. I don’t mind being unbearable to my fellow travelers – I’m already travelling with two pretty awful mini humans so I figure it can’t get much worse. But actually, it turns out that Boy Chanel never really builds to any great density when over sprayed, and even if it did, I can think of far worse aromas to be broadcasting in a closed cabin 30,000 ft in the air.

 

Texture-wise, Boy Chanel is like watercolor on silk – a series of muted aromatics and flowers laid delicately one on top of another, their transparency rigorously maintained. The lavender is a single, lilac-tinted theme running through the composition but there are also hints of fluffy heliotrope and palidly rosy geranium.

 

Immediately, the connections to other fougeres strike me. Boy Chanel is Pour Un Homme (Caron) embellished with florals and done on a better budget – Jicky (Guerlain) filtered through a sieve to remove the civet, and that rough, vomitous clash of bergamot and cream. Later on, in its tonka or coumarin phase, Boy Chanel is even a faded outline of Fourreau Noir, like a photocopy done when the ink was running low. If the Lutens is a dense lavender doughnut, then Boy Chanel is a high-end gelato delicately aromatized with dried lavender.

 

I don’t think that Boy Chanel is really a fougere, though. After all, a fougere should technically have moss, coumarin, and lavender for it to qualify, and there is no moss to be found here. Then again, there is no moss in Jicky either. Maybe it’s the dark, dirty feel to Jicky that qualifies it as a fougere? I don’t have the answer. Anyway, Boy Chanel is bright and sunny, not dark, bitter, or mossy – there are no forest ferns here.

 

What Boy Chanel does have in spades is the creamy, sweet, and somewhat boozy almond undertone I associate with tonka bean. Coumarin is listed, not tonka bean, but I get all of the spicy-sweet, vanillic tones of the tonka bean and none of the dry, aromatic, grassy aroma of coumarin. In fact, Boy Chanel is quite tonka-ish in general, leading me to wonder if Chanel is trying to appeal to the common denominator of modern male consumer, that is, a preference for sweet tonka bases over the bitter, mossy bases that used to be in style? I am thinking here of how popular fragrances such as Feve Delicieuse (Dior), Allure Homme Sport Eau Extreme (Chanel), and Midnight in Paris (Van Cleef & Arpels) and so on.

 

As it hits the base (which it does in a very short period of time, by the way), Boy Chanel gets even sweeter and creamier with the addition of a powdery sandalwood, vanilla, and more delectable almond-like chewiness in the form of heliotrope. I am surprised at how sweet it is, actually. For a fougere, it approaches Coromandel levels of sweetness. But texture-wise, Boy Chanel is not at all baroque or opaque – it retains a luminous translucency from head to toe. The sandalwood in particular is more of the single cream type you find in ETRO Sandalo (although far, far better quality) than the fatty, over-egged feel to something like Samsara.

 

Overall, Boy Chanel is fresh, aromatic, and creamy-sweet, making it something that women can wear as easily as men. It doesn’t make a grab for originality or boldness, but is extremely pleasant to wear. It is long-lasting but never loud. No matter how much I sprayed, I could never rev its engine out of the cruise control its engineers designed it for. Surprisingly, I think that’s what I like  best about it. It’s just the kind of thing you need when everything else is going to shit and you have to be able to count on at least one thing in your life that won’t screw things up even further. This is it – pleasant to smell, effortlessly chic, and impossible to overdose on.

Chypre Leather Review The Discard Pile

Robert Piguet Bandit

July 3, 2016

Every time I try Robert Piguet Bandit, I wonder why I don’t love it. I should love it – I love chypres, I love leathers, and I love the idea of a perfume so bad-ass you can almost visualize its resting bitch face.

Maybe it’s because there’s nothing to distract from Bandit’s core brutality. Chypres are bitter, leather is bitter – leather chypres are therefore doubly bitter. Tabac Blond takes you almost to the edge but drifts into a sweet, smoky amber drydown that softens the landing. Habanita covers it up with flowers and face powder. Jolie Madame has the sweet sparkle of violets.

Bandit apologizes for nothing, and covers nothing up. It’s a tough, bitter, raw-edged leather that winds up in ash and sweat. The flowers that are there are putridly creamy in a stomach-turning way, and the civet forces your head into its crotch.

Putting it on is like fighting your way into a tight black leather jacket that crackles with hostility as you try to make it bend. Once on, there is a raw, salty meat smell that crawls up at your nose from the seams of the jacket, as if bits of cow flesh still cling to the underside. I was always disappointed that Lady Gaga’s first fragrance didn’t smell like I imagined her dripping meat dress to smell – but Bandit does.

But that’s not what turns my stomach. What gets me each and every time is the jarring clash between the raw, salted-meat leather notes and the creamy floral side. The florals are calorific, full-fat renderings of themselves – a rubbery tuberose, a petrol-like jasmine – mashed into a cream cheese texture that when it rubs up against the dark, dry leather causes my gorge to rise. The civet plays a key role here, of course, both heightening the pitch of the brutal leather accord and giving the florals a slutty growl.

To my surprise, it’s the smoky ashes of the dreaded galbanum that rescue Bandit for me – cutting through the overly rich florals and brutal, salted leather, the ash weaves in and out and draws my attention to a campfire in the distance, a successful (and much appreciated) piece of misdirection. Every time I get to this part of the dry down, I wonder if it’s worth at least getting a decant.

On the plus side, Bandit is distinctive, bold, and full of character. It is also ageless. In its cleaned-up, reformulated state, the current Bandit EDP is firmly modern in its minimalism. There is nothing in it that pegs it to any one year, let alone a year as far back as 1944. As Teutonically ergonomic as an Olympian swimmer’s waxed chest, it feels like it could have been debuted in the same year as Rien (Etat Libre d’Orange), even though 62 years separate the two.

On the other hand, Bandit is a fragrance whose high proportion of green notes makes it vulnerable to the ravages of time. In two samples I’ve had (vintage and concentration unknown to me), the green elements – the moss, hyacinth, artemisia? – seemed to have wilted like lettuce in strong sun. The resulting vegetal, decaying mulch does nothing for me, not because it is unpleasant per se, but because part of me associates that wilted green note with perfumes I find dated. I won’t name names, but basically anything with coriander, peach, gardenia, and sometimes that 70’s way of treating patchouli.

In the end, though, Bandit is just a curiosity for me, and a placeholder – it smells much better and richer than the brown-grey drudgery of the current Cabochard and less herbally-up-its-own-ass as Miss Balmain, but not nearly as good as Jolie Madame, whose rush of violets makes me smile. Habanita and Tabac Blond are its sisters-in-arms, equally at home with a sneer and a cigarette dangling out of their mouths, but I would take them – any of them – over Bandit. I just don’t have the personality required for such naked aggression.

Amber Animalic Floral Oriental Jasmine Review

Maison Francis Kurkdijan Ciel de Gum

June 4, 2016

Maison Francis Kurkdijan Ciel de Gum is, like Baccarat Rouge 540, a perfume that used to have the prestige of exclusivity or scarcity attached to it. In the case of Baccarat Rouge 540, it had been housed in a fancy bottle that nobody could afford and subsequently nobody smelled. Ciel de Gum, on the other hand, was a Maison Francis Kurkdijan exclusive for the Moscow department store, G.U.M. Over the course of the last year, the decision was made to bring both of these limited-distribution releases into wider distribution.

I wonder sometimes if these “exclusivity” decisions actually pay off – do enough people smell them, buy them, wear them to make them commercially viable?

Francis Kurkdijan is, of course, in the enviable position of being able to decide to change the distribution strategy from exclusivity to mass market, because not only did he compose Ciel de Gum but he also owns all the rights to it as it is produced under his house. Few other perfumers get a say in how exclusively or inclusively the perfumes they compose are marketed. And Francis Kurkdijan is commercially savvy – he has to be, as he is financially responsible for the success or otherwise of a Maison Francis Kurkdijan perfume. So I’m guessing that such decisions are purely commercial in basis. But part of me would like to think that, as a perfumer, he is proud of Ciel de Gum and just wants more people to be able to smell it.

Well I, for one, am grateful to have been able to smell it. The (heinously expensive) decant that I bought yielded exactly three sprays before it dried up, being made of (heinously cheap) plastic. But it’s enough to tell that I’d crawl over hot coals to get some more.

Ciel de Gum is a very smooth floral oriental revolving around a civet-soaked, ambery vanilla that smells about 70% the way towards Jicky, with the remaining 30% tipping its hat towards the self-consciously rich leathery indolic floral of Oud Osmanthus. It’s nothing too challenging or artistically “out there” but it has a pleasantly fat, nostalgic feel to it that renders it instantly legible to fans of big, civety, plush florientals. Didn’t Luca Turin refer to Shalimar in terms of red velvet and the lights of the Eiffel Tower? Well, Ciel de Gum is plenty red velvet and Eiffel Tower.

A smooth, rich mass of ambery vanilla dosed heavily with cinnamon and civet lies at the heart of Ciel de Gum. A thread of indolic, naughty jasmine floats up through the scent but does not define it – even Samsara has more of a jasmine presence than this. It is as if the darker, dirtier facets of jasmine have been plucked out especially for Ciel de Gum – a light seasoning of jasmine over a custard, not a flavoring.

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The floral-civet mix settles slowly over a bed of smooth, ambery resins and vanilla, mixing with pepper and cinnamon to create a slight Musc Ravageur vibe. There is a golden, fuzzy aura to this fragrance – very heavy, but smooth, opulent, and gilded like the light from a Tiffany lamp in a dark study. Surely something to look forward to at the end of a long hard day.

If you, like me, have a weakness for slightly dirty, ambery floral orientals with a lit-from-within, yolk-yellow luminosity, then buy with confidence. Ciel de Gum rides proudly in the same car as Jicky, Shalimar, Jasmin de Nuit, Oud Osmanthus, and Musc Ravageur. It doesn’t reinvent the wheel, but for me personally, it doesn’t have to – it’s already pushing all of the right “Claire” buttons. Needless to say, it has jumped to the top of my wish list, and in terms of the Francis Kurkdijan stable, I think it is up with his personal best, i.e., Absolue Pour Le Soir, Oud, Cologne Pour Le Soir.

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