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Un Bel Amour d’Été by Parfum d’Empire

25th August 2024

 

Un Bel Amour d’Été by Parfum d’Empire has been described – by the perfumer himself – as a suntan oil and flip flops kind of beach scent, while Luca Turin thinks it is a midway point between Jicky and Fracas.  Going out on a limb here, neither of those are particularly accurate.  To the first point, this is no suntan oil bit of fluff.  It is a serious piece of floral perfumery – big, classical, sensuous.  To the second, the dirtiness that Turin identifies as Jicky-esque is more the moist, body odor-ish roundness of cumin than the sharp, herbal (and dare I say masculine) civet that is the secret to the Guerlain.  In truth, Un Bel Amour d’Été comes shockingly close to vintage Songes by Annick Goutal, specifically the eau de parfum version, with a side swipe of the spicy-milky tuberose bread pudding that is Alamut (Lorenzo Villoresi). 

 

But there are key differences.  The first bright, creamy explosion of tuberose and gardenia (for a few minutes, this is clearly a stunning gardenia recreation) is far more savory – saline almost – with a bready nuance that smells like the apricot-jam-slathered sandalwood of Jeux de Peau, a clear departure from the grapier nuances of Songes’ jasmine and ylang notes.  Further differentiating it are a greenish ‘snapped leaf’ note, something that smells like red modelling clay, and a coarse apricot note so resinous it feels like the last, thick dregs of a carton of peach juice that burn your throat as they go down.  The cumin and turmeric notes are also more audaciously spicy. 

 

But in all honesty, it is more like vintage Songes than not.  The opening is as momentously floral, powerful to the point of being pungent, and it is also similarly intensely cuminy.  Both are extremely sensual –  beads of glossy lady-sweat popping out and then drying on the surface of Carmen Miranda’s skin under that Bahia style dress.  Though Un Bel Amour d’Été does finally swap out Songes’ creamy sandalwood for a lactonic (but also strangely dry) vanilla, there is always the overriding impression of a densely savory floral bread pudding soaked in second day lady sweat and wood. 

 

As a Songes devotee, I am bowled over by this, but even I am sensible enough to know that there really is no justification in me owning more than a sample of something that, while not note-for-note derivative, is similar enough to an older model.  Objectively-speaking, however, Un Bel Amour d’Été is more modern, richer, and honestly, probably better constructed than Songes, and it may be an option when my vintage bottle (with real sandalwood) runs out.  I am impressed that there are perfumers like Marc-Antoine Corticchiato who are unafraid to play in waters so crowded by monsters like Fracas and Songes.  It must be like trying to create a spicy floriental just after Coco and Opium came out. 

 

Source of Sample:  I purchased a manufacturer’s sample of Un Bel Amour d’Été from Fragrance & Art in Sweden. 

 

Cover Image:  Photo by Vicko Mozara on Unsplash

 

 

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The Musk Collection by Areej Le Doré: Reviews

20th March 2024

I can’t help feeling sad that ‘regular’ people who just love a good, well-constructed perfume rather than obsessing on one or two of their constituent raw materials will likely never get to smell the Musk series from Areej Le Doré.  Except for one, none of the perfumes in this collection are terribly animalic, all of them use exquisite materials like real sandalwood, oud, and jasmine, and most of them smell like whole, actualized perfumes rather than the sum of their parts.  But then, the people who love perfumes for the entirety of their composition or for the personalized soundtrack they provide to the mundanity of the everyday are upset enough that the 2014 Dior Addict or the 2009 Hermes Hiris are no longer available, so can you imagine their feelings about perfumes that sell out and become unobtanium in the space of a weeks, if not days? 

 

Perhaps it is best that only the oud heads and sandalwood obsessives that lurk in dark corners of the Internet get to smell these.  Most Areej Le Doré perfumes smell like proper perfumery bases bought in from somewhere, dressed in a careful arrangement of natural oils and essences that the perfumer has sourced or distilled himself – incredibly silky-funky ouds that smell of wood rot but also of hay and mint, the powdered goodness of well-resinated sandalwood, buttery white flowers, or the citric, briny spackle of white ambergris.  Sounds amazing, right?  And it is.  But what the perfume-wearing GenPop want is for a beloved perfume to smell reliably the same from one day to the next, and ideally, from one bottle to the next.  The naturals used in Areej Le Dore perfumes are too mercurial and unreproducible to guarantee that level of security.

 

Take Crème de la Crème, for example.  My favorite of this series and the easiest to wear, it has nonetheless never smelled the same way on me the three times I have donned it.   The first wear induced rare feelings of euphoria, because it reminded me of a soft, vintage floral perfume – L’Air du Temps perhaps – worn down to a barely-there skin scent clinging to the baby hairs at a woman’s neck.  Soft yet strong, like a photo I recently saw of Jean Harlow one day before her death from kidney failure, her delicate yet bloated frame held firmly in place by her co-stars Clark Gable and Walter Pidgeon, who seemed to sense she was near collapse. 

 

This version of  Crème de la Crème was sweet, clove-ish, dried-rose-petalish, shot through with the citrusy brightness of ambergris and bathed in the dusty but resinous sweetness of sandalwood.  There was a absinthe-like note floating around in there too, reminding me of the cloudy, bittersweet herbaciousness of Douce Amère (Serge Lutens).  The final aftertaste, however, was of the delicate Indian attar-like floral sandalwood of Alamut by Lorenzo Villoresi, only airy and astringent where the Villoresi is sodden with sweet milk.

 

The second and third wearing immediately revealed the minty-camphoric sting of a clean island oud – like a Borneo, but in reality, an oud from the Philippines – sweeping in the medicinal radiance of hospital-grade antiseptic fluid.  How had I missed this the first time around?  Now I could smell the sharpness of lime leaf as well as the familiar richness of the sandalwood, which in its second outing smelled like a century old sandalwood elephant ground down into dust for zukoh incense.  Reddish wood, all powder on the surface but with globules of calcified amber rolling around like a bag of marbles underneath. This is immediately recognizable as real-deal Indian sandalwood, its tart, yoghurty nuances darting in and out of the sweet richness, coating your tongue with the kind of roundness and balance you really don’t get with sandalwood synthetics.

 

Roundness doesn’t mean sweet or feminine, though.  The slightly mossy bitterness at the center of ambergris gives the sandalwood a fern-like character, making me think of those big, old fashioned fougères, redolent of shaving soap, oil of cloves, and bay rhum.  The sweet-sour-soapy finish of the sandalwood reminds me a lot of Jicky, but also by extension, Musk Lave, except that in Crème de la Crème, there is a faint spicy-floral breeze that nudges it into the realm of the Caron carnation (Bellodgia or Poivre).

 

Third time around, like the second time, but with more pronounced soapy-leathery-amber notes that made me think of the floral, oiled galoshes of Knize Ten Golden Edition, the plasticky ylang of Chanel No. 5 eau de parfum, and of Pears soap.  This is not unpleasant, just surprising.  Perhaps it is the creamy, dusty airiness of Crème de la Crème that makes it so quixotic and mutable.  Like one of those shifting sand pictures that changes every time you shake the frame, it softly accommodates whatever fantasy or feeling you project onto it.

 

 

Cuirtis opens with the most divine, almost mouthwatering accord of sweet, cuminy bread, a fruity dill, aromatics, and a peach-skin osmanthus.  This may sound odd, but I love the effect.  I think the word I’m looking for here is hawthorn.  There is a familiar chord here that stirs up some good scent memories for me, one I can only really identify as being broadly ‘peak L’Artisan Parfumeur’ in tone – a touch of the dry, smoky (but also fruity) nagamortha of Timbuktu, some of the complicated whiskey-vetiver-old orris soap of Dzongkha, and even a touch of the sweet, armpitty doughnut of Al Oudh, perfumes that have fallen slightly out of fashion or have been discontinued but still remain part of my personal perfume hall of greats.

 

The dry, smoky birch tar, when it bursts through this almost watery-fruity-aromatic dillweed layer, does indeed smell like a fine cuir, but not one produced by Chanel or Dior.  Rather, I smell a lot of Ambre Fétiche (Annick Goutal) here, with its parched, leathery benzoin simplicity – also characterized by a strong birch tar note, by the way – as well as a sliver of the melony smoke of Breath of God by Lush and some of the watery, metallic violet leaf and hay dandiness of the late, great Cuir Pleine Fleur (Heeley). 

 

Thus far, this review has been one long run-on sentence of other perfume references, but I am not suggesting that Cuirtis is overly referential.  Indeed, it is very much its own animal.  But whenever I bump into a smell that jolts me back in time to 2014 when I was happily discovering the perfume greats on my own, I scramble to triangulate the references in my perfume mind palace so that I can settle on the source of the big feelings I am feeling.  Though ultimately I can’t identify what single element is triggering me in Cuirtis, I rather love for its own good self.  It is incredibly aromatic, herbal tincture-like, but also sweet, smoky, and dry, all at once.

 

 

Royal Barn is clearly named as a sop to Russian Adam’s die-hard animalics fans who egg him on to dirtier and dirtier things with each collection.  I suspect they would prefer for him not only to edge up to the great, steaming piles of horse shit in this putative barn but to plunge his hands in and start smearing it all over the stalls.  But the name’s a con.  This is the animalic floral oriental-chypre of the collection, and as such, is only dirty in the way Bal a Versailles (Jean Desprez) is dirty, meaning that underpinning the morass of rich, creamy florals, fungal oud, greenish rose, and spiky woods is a lascivious schmear of honeyed civet, there to add that unmistakably ‘French’ je ne sais quoi of soiled panties.

 

At first, everything is as dense as a brick of floral absolutes and waxes mashed together, and it feels rather wet and slurry-like in texture.  Then two things happen simultaneously.  First, the perfume dries up, with a leathery tone that reminds me of castoreum, but may just be the hay absolute sucking all the moisture out of the barn.  Second, the fruitiness of the champaca-rose tandem and the crisp, green-white juiciness of palmarosa somehow make a break for it, peeking out from behind the barn wall.  The contrast between the leathery, dry (austere) civet and hay layer and the fruity, creamy, almost girlish pop of peach and egg yolk yellow florals is amazing.

 

Now, real talk – does this really smell like a barn?  Well, civet – the real stuff, as used here – can be terribly sharp, honey-ish in its high-toned shriek, and foul even when its floral nuances are detected.  However, when used judiciously in a perfume, it just adds this hot, whorish glow to the florals that magnifies their impact.  Royal Barn is much drier, muskier, and ten times more pungent than Civet de Nuit but they share a similarly fuzzy, under-panted warmth.  If this is a barn, then it’s a clean one, ripe with animal but not fetid with neglect.

 

Regular perfume-wearing folk will want to know where it falls on the skank-o-meter.  It is less animalic than La Nuit (Paco Rabanne) and Salome (Papillon), but more animalic than Bal a Versailles (Jean Deprez) and vintage Gold Man (Amouage).  I would put this on par with Kouros (Yves Saint Laurent), but this is far more floral, so imagine Ubar (Amouage) with a drop of Kouros mixed in.   

 

 

Paradise Soil reminds me very much of a certain era in perfume making – not so long ago – when everyone was flipping out about these huge, dirty florid fragrances that were slightly crazy in their construction, smashing together untrammeled Big White (or Yellow) Florals with thick musks and enough nag champa and patchouli to stop a hippie in their tracks.  I’m talking stuff like Manoumalia (Le Nez), Daphne (Comme des Garcons), Tubéreuse III (Animale) by Histoires de Parfum, Le Maroc Pour Elle (Tauer), Mauboussin, etc.  If you love that style of fragrance, then you’ll love this too.  Paradise Soil smells like if tuberose was a dog and that dog rolled around in muck and is begging with his eyes to get back in the house but you just cannot be mad at him.

 

Huge armfuls of damp jasmine, ylang, and tuberose are mashed into the humid black earth of a tropical jungle onto which all the petals drop, decaying over time to make a rich mass of soil organic content, except that half the soil is made up of pulverized Pan di Stelle cookies.  So, florals and chocolate, yes, but not truffled, and despite the saffron, not vegetal.  More dry chocolate biscuit in the Montale Chocolate Greedy manner than the melted dark chocolate of Noir de Noir.

 

My only complaint about Paradise Soil is that the florals – especially the tuberose, which I feel is the pushiest flower in this particular bouquet – become too sharp and insistent in their sweetness, the sort that is so intense that it almost tastes bitter on the back of your tongue.  There is a distinct bubblegum tone as well, which when added into all the muddy sweetness going on here tips it into what I call Nights in White Satin territory.  Skirting uncomfortably close to the overall sledgehammer effect of Giorgio and Amarige, I can’t really love it past this point.  It feels like wearing fur and two inches of panstick foundation on a hot day.

 

And unfortunately, the underlying oud notes are not strong or woody enough to claw this back into neutral for me.  Paradise Soil is somewhat in the vein of Ambre de Coco or the other chocolate-oud explorations of the house (Russian Oud possibly being the most famous), but this is a far sharper, more white floral-forward version.  Still – I think fans of the big, satiny floral-incense extravaganzas of the late 1990s would absolutely love this.

 

 

Forbidden Flower is not a flower and ‘forbidden’ is all wrong too because that is a word that promises something naughty but nice.  This is not nice.  Vibe: Industrial waste but make it grape-flavored. 

 

I have worn Forbidden Flower on the skin exactly one time and that was still once too many.  I am smelling it now again from a paper strip in the hope that I can figure out – in a more rational manner – what exactly it is about this thing that makes it so traumatizing.  I mean, technically, I know it must be the skunk.  But why.  Why, Adam.

 

This is a deeply disturbing scent.  In the opening notes, the aroma of fruity green leaves and milkweed mixes with the inorganic fumes of acetone, mouthwash, mercury, and what I can only describe as the liquid from a leaky battery.  The fumes are so potent that I feel light-headed and more than a bit high.  It smells both like the school supplies closet (solvents, paper, magic markers) and a long-abandoned farmstead with metal farm machinery rusting away between the weeds and ditches that a family of wild cats or indeed skunks have marked repeatedly as their personal pissing patch. 

 

This mix of organic and inorganic stinks is deeply original but unpleasant, in a similar vein to M/Mink by Byredo (which Forbidden Flower does not resemble at all except in its metallic weirdness).   It eventually dries down to a rubbery, latexy accord technically assembled by a doughy benzoin, patchouli, and cedar but the blackest myrrh in all but name.   This sort of thing – vaguely similar to Narcotico (Meo Fusciuni), But Not Today (Filippo Sorcinelli) and Vierges et Toreros (Etat Libre d’Orange) in that they are all dark, bloody-metallic takes on the cedar/patchouli leather theme  – is just stomach turning to me, even if at an intellectual level I admit that it is original and high concept. 

 

I started this collection review by saying how sorry I was that normal frag heads never get to sample these perfumes, but in the case of Forbidden Flower, I think it is for the best.

 

 

 

Source of samples:  Samples sent to me free of charge for review by Russian Adam.

 

Cover Image:  Photo by Karim MANJRA on Unsplash

 

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Casablanca by St. Clair Scents

13th June 2022

 

 

I don’t wear fully floral perfumes very often, but when I do, I swing wildly between two extremes – the dependable, if sedate, beauty of established classics like L’Heure Bleue (Guerlain) or Farnesiana (Caron) and the odd but thought-provoking experiments that are indie-made perfumes, like Cornaline (Anatole LeBreton), Quasi Una Absurdia (Chris Rusak), Flos Mortis (Rogue Perfumery), Romanza (Masque Milano), or Mardi Gras (Olympic Orchids).  When I wear perfumes from the first group, I miss the element of surprise (and often discomfort) that indie perfumes bring.  When I wear perfumes from the latter, I miss the polish and reassuring solidity of construction represented by the classics.

 

Casablanca by St. Clair Scents blows me away because it bridges the divide.  The buttery, vegetal tuberose and other white floral notes never get a chance to weigh the perfume down because they are lifted in the short term by a fizzy, spicy medicinal note that smells like a vaporization of Clovis toothpaste and Epsom bath salts, and over the longer term by a bright citrus accord that smells like someone peeling an orange through a dense thicket of white flowers, spraying its petals with volatile peel oils.

 

The effect is extraordinarily rich, voluptuous, and delicious, yet fizzy and upbeat in a way that I rarely find white flowers to be.  To me, white flowers usually smell solemn and ‘posh’, their natural environment seemingly more that of an achingly hip vase in a luxury hotel than anything that grows in actual soil.  But Casablanca takes white florals out of the hotel environment and into the boudoir.  It is both artificial and natural.  By this, I mean that while Casablanca smells very natural, with several expensive floral absolutes clustered together for effect, there is no way one would mistake its naturalness for an absence of design.  

 

The minty-spicy Listerine effect upfront, for example, is a klaxon sounded to jerk the white flowers out of their creamy stupor, and the sexy civet-laced minerals running through the base have been deliberately placed there to give it a retro feel.  And though I suppose there are parallels to similar effects achieved in other non-mainstream perfumes  – the toothpasty mothball vibe in both Tubéreuse Criminelle (Serge Lutens) and Flos Mortis (Rogue Perfumery) for one, the dusty floral civet floor of both Mardi Gras (Olympic Orchids) and Lost in Heaven (Francesca Bianchi) for another – there is not much out there that replicates the total effect of Casablanca, which is to say its rich, warm density that holds all elements (rich white flowers, civet, Listerine, blood orange soda) in balance for so long and with such grace.  It has this slightly smudgy, smeary texture that I love, like flowers seen through glasses steamed up and knocked askew by an illicit embrace. 

 

I am late to the Casablanca party, but better late than never, right?  My only regret is that St. Clair’s Scents perfumes do not seem to have a distributor outside of the United States, and so, a large part of the perfume-consuming market will probably miss out on getting to know it.   And that’s a shame, because I think anyone who loves full-blooded, smutty but still slightly edgy white floral bombs would love Casablanca.

 

 

 

Source of Sample:  My sample was sent to me by Diane St. Clair free of charge.  I understand my privilege as a EU-based perfume journalist, believe me, and am very grateful for the chance to smell perfumes that would normally be out of reach to consumers living where I do.  

 

Cover Image:  Photo by Joeyy Lee on Unsplash 

 

 

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The Attar Guide: Floral Reviews (T-Y)

17th December 2021

 

 

 

 

Tahani (Amouage)

Type: mukhallat

 

 

Tahani is an exotic floral blend with a touch of fruity Cambodian oud anchoring it at the base.  It opens with a very sweet, rich Taifi rose and the pleasantly bitter sting of artemisia.  Nuances of apricot, rum, and leather nudge things along towards what will hopefully turn out to be an orgasmic riot of white flowers.  (This is the kind of opening that portends good things to come).

 

Unfortunately, it loses the plot slightly in the heart, when the rich rose is joined by a soapy and far-from-brilliant white floral accord, which dulls the bloom on the other notes.  The ambergris in the base does its best to fan some life back into the florals, its salty radiance for once more bitter and foresty than warm, which gives the scent a chypre-like mossiness that works against the bright, fruity rosiness of the opening.  On balance, Tahani is fine but not worth the price of admission.

 

 

 

Tasnim (Tasneem) (La Via del Profumo/ Abdes Salaam Attar)

Type: mukhallat

 

 

Tasnim (otherwise known as Tasneem) in eau de parfum format is one of my favorite ylang compositions of all time.  Its buttery, creamy banana custard is touched here and there by rubber, and given a gentle, steadying backbone of dusty woods and resins.  It smells – for lack of a better word – dreamy.  Like custard clouds whipped up by Botticelli angels.  In the late drydown, there is a wonderful texturization akin to almonds or hazelnuts pounded down to a fine paste with cinnamon and clove.  Although it ultimately winds up in the same vanilla-banana-lotion area as Micallef’s Ylang in Gold, it remains resinous and nutty rather than fruity.  Think of it as a higher IQ version of the Micallef.

 

The attar (or more accurately, mukhallat) version of Tasnim is similar to the original eau de parfum, but because it stresses different facets of the ylang and for longer, it smells quite different for the first two to three hours.  Specifically, the slightly pungent rubber and fuel-like tones of the ylang are brought out more clearly, complete with the melted plastics undertone inherent to pure ylang oil.  The opening is not unpleasant, but it might be a little odd for people unused to the super potent (and not terribly floral) nuances of raw ylang.  In terms of complexity, I prefer the opening of the eau de parfum because it is both softer and more traditionally ‘perfumey’, whereas the opening of the attar smells more like ylang essential oil.

 

The attar stays in this fruity banana-petrol custard track for much longer than the eau de parfum, affecting both the texture and the ‘feel’ of the scent.  Namely, the eau de parfum possesses an innocent, fluffy softness that I visualize in pastel yellow, while the attar is a bright, oily concentrate – a Pop Art yellow smear of gouache.

 

The drydown is where the attar truly shows its mettle.  In fact, the ever-evolving complexity of the drydown is a good example of where the attar format often trumps the alcohol-based format.  In oil format, the naturals continue to unfold and retract in somewhat unpredictable ways, while the development of the alcohol-based format evolves to a point and then stops.  So, while the eau de parfum displays a beautiful, nutty ‘feuilletine’ finish folded into gentle puffs of woodsmoke, the attar just gets spicier, lusher, and more bodaciously sensual.

 

Tasnim attar is also less sweet than the eau de parfum, a pattern I notice in all direct comparisons of the attar versus the eaux de parfum for this house.  (This feature might make the attars more attractive to men).   The attar eventually dries down into a rich, leathery ylang-resin affair, with the same dusty-creamy texture as the eau de parfum (think crème brulée with a handful of grit stirred through).  It is more animalic than the eau de parfum, with a sort of stale, animal-ish costus note appearing in the latter hours.

 

Both the eau de parfum and the attar of Tasnim are beautiful.  I have a slight preference overall for the eau de parfum, especially in its measured collapse from feathery custard clouds into richly nutty feuilletine.  But in terms of longevity and richness, I must give it to the attar, which only gets deeper and lusher the longer it is on the skin, shedding its rather simplistic ylang oil topnotes to become a floral with an animal growl.  The attar is as powerful, rubied, and pungent as a high grade ylang essential oil, while the eau de parfum is softer, milkier, and sweeter.  

 

 

 

Tawaf (La Via del Profumo/ Abdes Salaam Attar)

Type: mukhallat

 

 

Tawaf greets you with a hallucinogenic swirl of gasoline, grape brandy, plastics, nail polish remover, and magic marker – not immensely floral, in other words, and a little shocking to those used to commercial (synthetic) jasmine.  I admire its thrusting, near sexual pushiness, but it is not for those of a nervous disposition.  Tawaf is not just jasmine, but a clever mixture of jasmine with its tropical partners in crime – ylang and tuberose.  The flat inkiness of indole defines the opening, and although I find it more squeaky-chemical (magic marker-ish) than animalic per se, it might pin your ears back if you are a jasmine virgin.

 

Soon, a bitter vegetal note emerges to tamp down the purple roar a little.  This is the greasy yellow-green of narcissus, with its feral undercurrent of soiled hay.  In the attar format, the initial floral surge is underpinned by a pungent herbaceous note, like lavender or jatamansi, which to my nose smells disturbingly like spoiled milk.  It is as intense a smell as lavender buds crushed between your fingers.

 

In the attar format (but not the eau de parfum), the scent takes on a silky texture, like heated beeswax slipping through your fingers.  The spikiness of the lavender accent persists, but now it is the soapiness of opoponax resin being pushed to the fore, which gives the scent a pleasantly ‘barbershop’ tonality missing in the eau de parfum format.  The eau de parfum settles into a powdery rose and jasmine tandem kept slightly dirty by way of the barnyardy wet-hay narcissus.  In the far drydown, Tawaf eau de parfum smells rather like the classical jasmine-civet-rose combination in Joy (Patou) – a little sour, leathery, in short, a true jasmine sambac smell.

 

The eau de parfum and attar of Tawaf are quite different from one another, so choose with caution.  The eau de parfum is sweeter, lusher, and more ‘golden’ in temperament, while the attar is oilier, more herbaceous and bitter, and with its emphasis on the lavender-opoponax accord, a virile green-blue hue on the color wheel.

 

The attar does not accentuate the jasmine as much as the eau de parfum at first, although it does allow the jasmine to finally break through the herb-resin miasma past hour two.  In the attar, the primary focus is on the lavender-ish, shaving foam aspects of opoponax, rather than the jasmine.  In the eau de parfum, the herbal shaving cream aspect barely registers, emphasizing instead that skanky jasmine blast in the opening and a classical rose-jasmine-narcissus structure thereafter.

 

The drydown of the attar is spicier, stronger, and more pungent than the eau de parfum, a fierce crescendo of jasmine, shaving cream, and boot polish.  If you are a jasmine fiend, go for the eau de parfum, and if you like the sexy, herbal sourness of skin sweating under a wristwatch, go for the attar.

 

 

 

Tayyiba (Amouage)

Type: mukhallat

 

 

Tayyiba opens with a bouquet of sweet, oily, and slightly pungent flowers – mostly lilac, jasmine, and ylang – creating an effect that is soapy and thick rather than fresh, as if the flowers have been muffled under a thin layer of beeswax.  Later, a savory orange blossom note not a million miles away from the corn-meal masa feel of Seville à L’Aube (L’Artisan Parfumeur) sweeps in.  Overall, Tayyiba is an odd but memorable treatment of traditionally sweet, clear-as-a-bell florals. It is one to sample if you like florals with a muted, salty edge.

 

 

 

Tudor Rose (Mellifluence)

Type: mukhallat

 

 

Tudor Rose is one of the most accomplished mukhallats in the Mellifluence stable, and one that personifies Abdullah’s neat fusion of Eastern and Western perfumery cultures.  The freshly-cut-grass earthiness of vetiver and deer musk form a thickly furred accord that wraps around the embers of a smoking rose.  Its slightly sulky, ‘red-rubied rose in green velvet’ countenance recalls the animalic rose chypres of the 1970s, such as La Nuit (Paco Rabanne), L’Arte di Gucci (Gucci), or even Knowing (Estée Lauder).

 

However, this is an Eastern take on the rose chypre, so along with that mossy forest floor we get heavy deer musk and two types of real oud oil.  By the time we hit the base, it is clear that we are not in Kansas anymore, Toto.  The dark musk used here is particularly good – velvety and bitter, like 70% cocoa chocolate made liquid.  The slightly stale, earthy ‘old school’ Thai oud used in the blend brings some genuinely barnyardy funk to the party, propelling it out of chypre territory and planting it firmly in the humid jungles of the East.

 

Tudor Rose eventually settles into the quietness of rose-tinted woods, where the sharper notes such as vetiver and rosewood continue to duke it out for some time.  If you like animalic rose chypres but also enjoy the exoticism of oud and rose pairings, then Tudor Rose will reward a sampling.  One of my favorites from Mellifluence. 

 

 

 

Tyrian Purple (Sultan Pasha Attars)

Type: mukhallat

 

 

What an over-the-top, edible delight!  Tyrian Purple (love the Game of Thrones-ish name) is a dollop of cooked rose jam sitting on top of a smoky, medicinal oud that has been gussied up with enough candied apricots and sugar to tip it into the gourmand category.  The gourmand aspect specifically references Middle-Eastern, Indian, and Persian sweet treats such as Rooh Afza, sherbet, and kulfi-like custards flavored with rosewater, saffron, and cardamom.  Osmanthus is the headliner here, creating an olfactory vision of silky rose and apricot jam, and platters of freshly-cut fruit so juicy you almost visualize beads of water popping on their skin.

 

Basically, if you do not smile when you put Tyrian Purple on, then there is something wrong with you.  If you love fragrances such as Andy Tauer’s Rose Jam, By Kilian Liaisons Dangereuses, or Maison Francis Kurkdjian’s Mood Satin Oud, then there is no reason why you would not love this too.

 

 

 

Ubar (Universal Perfumes & Cosmetics)

Type: dupe, concentrated perfume oil

 

 

Amouage’s Ubar is a big-boned floral built around a triumvirate of indolic white florals, ambergris, and sandalwood.  Sadly,  given that it has been reformulated several times since its launch, with earlier versions more heavily focused on sandalwood than flowers, it is difficult to know what version people are talking about when they refer to Ubar as being a supersonic floral.  Furthermore, the quality of the ambergris and jasmine materials has been downgraded with each subsequent reform.  Whatever in Ubar was once natural is now more likely to be synthetic.

 

However, two features mark Ubar out as being uniquely ‘Ubar’ no matter what the version.  First is its lemongrass-like freshness up top (due to the bright herb called litsea cubeba) and second, its head-spinning complexity.  Ubar is also a perfume an interesting dual personality – a sort of Eastern exoticism meets Western abstract floral perfumery culture clash.

 

So, how does the dupe fare?  In fairness, one can hardly expect a dupe oil to mirror the compositional complexity of an Amouage.  And indeed, while the dupe makes a creditable effort, it falls short.  In particular, the interestingly bright, sour herbaceous topnote of the original is missing, replaced by a screechy citrus material that immediately sets the flavor dial to ‘harsh’.

 

The general texture is also off-kilter – soapy and woody rather than bright and salty.  The floral bouquet is dimmed and blurred by this soapiness, like a lantern rubbed with wax before being lit.  By hour three, the dupe has achieved a sort of uneasy synchronicity with the original Ubar, settling into a soft floral blur that is not unpleasant.  But where the original retains a briny herbal brightness all the way through, the dupe collapses into woody vagueness.

 

However, if the dupe is worn alone, the resemblance to the original is possibly strong enough to pass.  Adequate, in other words – but just barely.

 

 

 

Un Bello (Henry Jacques)

Type: concentrated perfume oil

 

 

Un Bello is a juicy, peachy floral accord floating freestyle in a nineties-style aquatic musk.  It smells blue, in a Calone-driven manner.  Given that it accidentally recreates, in faithful detail, the original Acqua di Giò for Women, it would be unconscionable of me to recommend that anyone actually go out and buy this. 

 

 

 

Une Vie En Rose (Henry Jacques)

Type: concentrated perfume oil

 

 

Unlike most of the other rose-based compositions in the Henry Jacques stable (that I have smelled), Une Vie En Rose is rendered in the syrupy rose mukhallat style of Arabian perfumery rather than in the crisp, citronal-heavy style of the English garden.  It does not smell as natural or as ripped-from-nature as Henry Jacques’ other rose-forward perfumes, therefore, but in compensation, the thickeners of labdanum, resins, and myrrh make for a more interesting ride.  A smooth but animalic oud oil tucked into the seams gives Une Vie En Rose the feel of a more natural Oud Ispahan.

 

The innocence of the name puzzles until you remember the husky, grief-stained voice of the woman who sang La Vie En Rose.  Edith Piaf would have loved this fragrance.  If you adore the musky bite of oud wood smoking on a burner, or the rough sensuality of balsamic roses, then Une Vie En Rose is for you.  Fans of Oud Ispahan (Dior Privée), Oud Palao (Diptyque), or even the gorgeously syrupy Rose Nacrée du Desert (Guerlain) – this is the one in the Henry Jacques collection to seek out. 

 

 

 

Venezia Giardini Segreti (La Via del Profumo/ Abdes Salaam Attar)

Type: mukhallat

 

 

One of my favorites from La Via del Profumo, Venezia Giardini Segreti frames a voluptuous jasmine against the rough-textured tobacco of ambergris, which creates a backdrop of black tea leaves and ash in the manner of Jasmin et Cigarette (État Libre d’Orange).   It is this balance between the damp, fetid lushness of the white flowers and the dryness of the leather, tea, or tobacco that makes Venezia Giardini Segreti so special.    

 

Interestingly, there is also the burnt coffee grounds aroma of real oakmoss.   This accord smells a bit like the oakmoss you get in older, vintage chypres like Givenchy III, meaning rather than fresh and bitter, it feels pre-degraded by time and exposure to the air, like green plant stems rotting slowly in murky vase water.  This dusty ‘brown’ moss note ages the base of Venezia Giardini Segreti, turning the sultry flowers into the cracked-at-the-elbows leather jacket of Cabochard (Grès), Miss Balmain (Balmain), or and Le Smoking (DSH Perfumes).

 

Tempered in this way by the grey-green ink of oakmoss, the jasmine feels like one of those dried and salted mystery items you pick up at the Asian store to snack on.  It is fantastically sexy, and I far prefer it to La Via del Profumo’s most famous jasmine creation, Tawaf.  It is the perfect jasmine perfume for a Bohemian spirit.

 

 

 

Vetiver Blanc (Sultan Pasha Attars)

Type: mukhallat

 

 

Vetiver Blanc is sexy as hell.  Straight out of the bottle, it is a creamy emulsion of grass and tropical flowers, with a texture close to coconut cream.  The gardenia and tuberose absolutes give up their creamy, earthy facets but none of their strident, candied, or rubbery undertones, ensuring that the florals in the blend remain low-key.  It smells fertile and damp, like the hummus-rich earth under ylang bushes after a tropical storm.  In this, it shares a bond with Manoumalia by Les Nez, considered by many – including myself – to be the ne-plus-ultra of the tropical floral genre.

 

But the galbanum and the vetiver in Vetiver Blanc run a smoky, rooty thread through the mukhallat, tethering it to the greenery of the jungles and preventing the scent from floating away aimlessly into a pool of pikake island bliss.  There is sensuality, but it is reigned in.  Which, of course, is what makes this even sexier.

 

Another welcome surprise – ambergris.  The composition of Vetiver Blanc contains 35% real ambergris, procured on the West Coast of Ireland and tinctured by Sultan Pasha himself.  It is white ambergris, the highest grade of all, which does not produce much of a scent of its own beyond a sweet seawater minerality.  But the role that the white ambergris plays in this composition is vital.  It causes all the other notes and materials to glow hotly, as if lit by some internal heat source.

 

The effect is a gauzy halo of buttery white florals, resins, and creamed grass, all pulsing outwards in concentric circles of scent waves that fill the room and one’s own mouth.  I find this incredibly beautiful, sexy, and warm – the perfect white floral for white floral avoiders and the perfect vetiver for the vetiver-averse.  It rivals both Songes (Goutal) and Manoumalia (Les Nez) for their damp, fecund sensuality, which, if you know those perfumes at all, is really saying something.

 

 

 

Violet Forever (Agarscents Bazaar)   

Type: mukhallat

 

 

Only the hardest of hearts would not melt at the opening of this perfume.  Violet Forever is a frilly bloomers explosion of sweet, powdery violets, a glitter spackle of violet pastilles pinned lightly to its fabric.  It smells like all the colors associated with Easter – lilac, blush, primrose, duck egg blue.  

 

The childlike exuberance of the opening dies back very quickly, however, transitioning into a more honeyed texture which, while still crystalline, renders the violet note syrupy and medicinal.  Rose and vanilla maintain the creaminess quotient, but alas, the initial freshness of the violets is lost.

 

Despite this, the development of Violet Forever still holds some delights, chief among them a delicious rose jam note that marries the jellied texture of lokhoum to the nuttiness of halva.  The violet becomes ever more insistently sweet as time passes, as well as unapologetically girly.

 

If you love violet pastilles, children’s antibiotic syrups, the scent of My Little Pony, or anything dainty and pastel-colored, then Violet Forever just might be your nirvana.  For everyone else, just keep in mind that they were not kidding about the Forever part, so unless syrupy violet pastilles are your particular fetish, steer clear.  Overall, the sense is of an opportunity missed.  The scent briefly teeters on the brink of something great, but rapidly loses its train of thought, lazily circling back to the girlish cliché you expected it to be in the first place.

 

 

 

Violets Blond (Perfume Parlour)

Type: dupe, concentrated perfume oil

 

 

Dupe for: Tom Ford Violet Blonde

 

The dupe is almost identical to the original Tom Ford perfume, save for a slightly marshy edge to the iris in the dupe.  It nails the violet and iris notes to within an inch of the original, especially the cold suede-like overtones of the orris and the powderiness of the violets.  The dupe is as clean and as musky as the original.  Longevity and projection are also roughly on par.

 

The only real difference is that the absence of the sharp, metallic violet leaf at the beginning, and a lighter, less benzoin-heavy drydown.  The toned-down presence of the benzoin means that the powder is dialed down about forty percent from the original, a feature that some might enjoy or even prefer.  On the flipside, this also translates into a slightly slimmer body – a thin foam pillow instead of a plump goose down one.  Overall, though, this is a more than adequate replacement for the by-now-discontinued Tom Ford.

 

 

 

Violette Noyée (Sultan Pasha Attars)

Type: mukhallat

 

 

Expectations are such weighty things, aren’t they?  The minute Sultan Pasha mentioned that the inspiration for Violette Noyée (‘Drowned Violet’) was Guerlain’s classic Après L’Ondée (‘After the Downpour’), it was inevitable that that we would begin to stake out some pretty lofty goal posts in our heads.

 

Expectations like these are nigh on impossible to satisfy.  If the perfumer produces an exact copy of Après L’Ondée in attar form, then it is just a dupe.  If it diverges too far from the original template, then people will scoff that it smells nothing like the original.  When a behemoth like Après L’Ondée is involved, therefore, best not to mention it at all.  That way, if people find it similar, they will point it out and the whole thing becomes a ‘happy accident’ by a talented perfumer whose work happens to come close to the standard set by a Guerlain classic.  

 

Therefore, to judge Violette Noyée fairly, you really must put all thoughts of Après L’Ondée out of your head.  They smell very little alike.  But they are both beautiful in their own way.  Après L’Ondée is sweet and aerated, with a heart of tender violets and heliotrope gently spiced with anise and clove.  The iris in the Guerlain emphasizes the delicately mineral scent of earth after a rain shower.  The entire affair is delicate and gauzy. 

 

Violette Noyee, on the other hand, has a bright, hesperidic opening that bristles with lemon and the brushed-metal greenness of violet leaf, which gives way to an earthy ‘forest’ floral.  Peppy green florals such as hyacinth and lily of the valley play the main role here, rather than the melancholy purple sweetness of violet flowers.  The impression is first and foremost of freshly cut grass and sunshine.

 

Heliotrope is strongly present in the latter stages, but compared to the Guerlain, it is neither fluffy nor gauzy, but heavily fudgy and pastry-like.  The scent develops along the same spicy marzipan track as Après L’Ondée’s big sister, L’Heure Bleue, more than Après L’Ondée itself.  This makes sense as the mukhallat is modeled after the rare Après L’Ondée pure parfum, which is a much heavier and denser affair than the eau de toilette (and indeed, much more like L’Heure Bleue).

 

Being an oil-based perfume, Violette Noyée does not and cannot truly capture the silvery weightlessness of the original, nor does it even attempt to recreate its mineral petrichor effect.  But Violette Noyée should be enjoyed as its own creature rather than as a point of comparison.  Its bright citrus and violet leaf notes are especially beautiful, providing as they do a fantastic contrast with the damp verdancy of the florals.

 

The base throws all sense of restraint to the wind and mixes the cool ‘blue’ fudge-like texture of heliotrope, tonka, and amber with spicy, hot carnation, resins, vintage-style musks, and a filthy, saliva-ish ambergris.  What a mind warp to travel from cool green florals and juicy lemons to L’Heure Bleue’s dessert trolley, to finally plant its feet firmly in the stinky mammalian effluviant of ambergris.  Ethereal it ain’t.  But judge Violette Noyée for what it is, please, rather than for what it purports to be.

 

 

 

Walimah Attar (Areej Le Doré)         

Type: mukhallat

 

 

The opening of Walimah Attar is strangely familiar to me, and it haunts me until I realize that it simply shares what I would characterize as the sepia-toned density common to all blends of natural floral absolutes in attar perfumery.  When you mix a bunch of floral absolutes together, they conspire to make a thick, oily-muddy fug of smells only vaguely floral in dilution.  Unlike the synthetic representations of flowers in mixed media perfumes or commercial perfumery, where you can clearly differentiate one floral note from another, the flowers in all-natural attars don’t give up their individual identities without a fight.  They are melted down into the soup.  But still, there are markers that can tip you off as to what is there.

 

So, for example, in Walimah, I can smell the musky, apple-peel outlines of champaca but not its softer, creamier yellow parts.  The gassy miasma of benzene and grape that lingers like fog in still air tells me that ylang plays a role here, even though it doesn’t really smell distinctly of ylang.  A note like lemon peel dropped into creamed white honey, with a cutting green leaf undercarriage – this is the magnolia.  Finally, there seems to be a big tuberose at loose here, but it is the brown-green, angularly bitter type of tuberose one sees in natural perfumery, rather than the buttery, candied Fracas kind.

 

This floral miasma all boils down into a sticky, fruity, brown varnish of notes that smells more like balsamic oud than a field of flowers.  There is nothing fresh or dewy here.  The floral varnish smells aged and, also kind of vaporous, as if evaporating off a piece of old wooden furniture left to fester in a backroom, sending little spores of varnish off into the ether.  That tells me there is lots of saffron here, with its dusty, potpourri-ish trail.

 

Further on, there is a fabulously grassy vetiver threading in and out through the floral fug – not fresh or citrusy like a straight-up vetiver oil, but more like ruh khus, with its soft, mossy smell of winter greens cooked slowly in olive oil.  There is also, at times (but not on every testing), a trace of mushroomy earthiness, creating an impression of either myrrh or gardenia.

 

Texture-wise, Walimah Attar evolves slowly from a dense, syrupy brown varnish to a dusty, soapy base, with a detour here and there to the grassiness of vetiver.  The funkiness of the musk gives the scent a sweet, powdery, and vaguely civety finish that, coupled with the oily, abstract florals up top, make me think of Gold Man by Amouage, particularly the vintage version.  That is my way of saying that Walimah smells a little dirty in parts, a bit soupy and lounge lizardy, like poor body hygiene covered up with a floral white musk deodorizing powder.

 

Walimah unfolds to me as a series of block movements rather than distinct notes – first, a sharp, fruity fug of yellow and white florals compressed tightly into an oily brick, followed by the relieving, aerating soap powder of musk and old woods,  and finally, darting through everything, that nutty, almost creamy vetiver note.

 

Although I really like Walimah Attar, it gives me a slight headache every time I wear it.  Furthermore, despite its potency for the first four hours, it loses steam quite quickly thereafter.  I recommend it highly for men and women who love the following fragrances: Vetiver Blanc (Sultan Pasha),  De Vaara (Mellifluence),  Champaca Regale (Sultan Pasha),  Jardin de Borneo Tuberose (Sultan Pasha), and Gold Man (Amouage).

 

 

 

White Lotus (Anglesey Organics)

Type: essential oil (doubtful)

 

 

Anglesey Organics’ version of a white lotus ruh is extremely cheap, which means, of course, that it is likely not the real deal.  Still, it is highly enjoyable to wear, even neat on the skin.  The opening is of a honeyed white floral, with little pockets of fresh, cool nectar popping in the honeycomb structure.  It is lightly creamy, but not heavy or thick.  There are some woody and vegetal undertones at play in the background, with a faint tea-with-lemon facet developing much later.

 

Overall, this is a delicious, sparkling oil that makes you want to knock it back like a glass of iced floral cordial on a hot day.  As it develops, there is a parallel to the honeyed creaminess of magnolia, but the white lotus is shot through with a crisp, watery hue that gives it the edge in hot weather.  In the far drydown, alongside the tannic tea and citrus notes, there also appears a dry, resinous thickness that is especially toothsome.

 

 

 

Yasminale #1 (Henry Jacques)

Type: concentrated perfume oil

 

 

Sweet pea, honeysuckle, Mirabelle plum, freesia – the notes list reads like a perfume made for a twelve-year-old woodland fairy.  True to form, the perfume starts off as a tender-hearted floral, with a soft fruitiness that broadcasts ‘youth’ without straying into flashiness.  

 

Things take an unexpected turn, however, when a rather adult creaminess rolls in to support the florals in the rump, an exquisite combination of jasmine, vanilla, and sandalwood that smells like one of those old-fashioned, boozy egg creams you get at a retro diner.  Not a perfume for a nymph after all, but for women with deep bosoms, zero thigh gap, and serious sexual intent.

 

 

 

 

About Me:  A two-time Jasmine Award winner for excellence in perfume journalism, I write a blog (this one!) and have authored many guides, articles, and interviews for Basenotes.  (My day-to-day work is in the scientific research for development world).  Thanks to the generosity of friends and acquaintances in the perfume business, I have been privileged enough to smell the raw materials that go into perfumes and learn about the role they play in both Western and Eastern perfumery.   Artisans have sent vials of the most precious materials on earth such as ambergris, deer musk, and oud.  But I have also spent thousands of my own money, buying oud oils directly from artisans and tons of dodgy (and possibly illegal) stuff on eBay.  In the reviews sections, I will always tell you where my sample came from and whether I paid for it or not.

 

Source of samples: I purchased samples from Amouage, Anglesey Organics, Perfume Parlour, Agarscents Bazaar, Abdes Salaam Attar, Universal Perfumes & Cosmetics, and Mellifluence. The samples from Sultan Pasha and Areej Le Doré were sent to me free of charge by the brand.  Samples from Henry Jacques were sent to me by Basenotes friends in sample passes. 

 

 

Note on monetization: My blog is not monetized.  But if you’d like to support my work or show appreciation for any of the content I put out, you can always buy me a coffee using the little buymeacoffee button.  Thank you! 

 

Cover Image: Custom-designed by Jim Morgan.

Attars & CPOs Floral Green Floral Iris Jasmine Mukhallats Orange Blossom Osmanthus Review Rose Saffron Spicy Floral The Attar Guide Tuberose Violet White Floral

The Attar Guide: Floral Reviews (J-L)

8th December 2021

 

 

 

Jakarta (Abdul Karim Al Faransi/Maison Anthony Marmin)

Type: mukhallat

 

 

Jakarta certainly gives ManRose (Etro) a run for its money in the ‘we have kraftwerked a rose scent that men won’t have a problem wearing’ stakes (though one might argue that Le Labo Rose 90210 and Egoïste got there first).  Yet for such an essentially austere rose leather, Jakarta starts out in a surprisingly lush, velvety place.  So much so, in fact, that it evokes red rose petals strewn on white silk sheets, two glasses of Burgundy breathing on the nightstand for ‘after’. 

 

The initial bout of heavy breathing is great – bosomy and intentional.  Past the velvety opening, however, a fistful of iodine-ish saffron elbows its way in, roughing up the texture of the rose and steering it into cooler-blooded territory. Underneath the rose and saffron, the wet, brown smell of wood rot soaks through the silk sheets, adding a sense of decayed grandeur.  This all moves the dial towards masculine.

 

Midway through, a sharp metallic green accent develops – the blue-green sheen of geranium leaf perhaps – paring the rose into a shiv.  It remains rich, but it is very much now a spiky green rose rather than a lush, berried one.  Vetiver, though not terribly evident as a note in and of itself (grassy, rooty), is the main building block of the refined grey-green leather accord that steadies the base.  Men may well prefer the scent when it settles into this track, but I mourn the departure of that slightly trashy rose.

 

 

 

 

Jardin d’Borneo (Sultan Pasha Attars)

Type: mukhallat

 

 

Jardin d’Borneo opens with such a pungent, green lavender note that you immediately see the familial relationship to pine needles, rosemary, and (to a certain degree) wild mint.  Rapidly, though, the sharpness is softened by tonka and a very natural-smelling gardenia, rich in the gouty cream cheese and coconut nuances so characteristic of this flower.

 

Towards the heart – if an attar can be said to have a heart in the traditional sense – there appears a mysterious diesel note, hot and almost rubbery in feel.  This usually signifies the presence of jasmine absolute, but none is listed in the notes, so it could be a boot polish facet of the gardenia or tuberose.

 

Sultan Pasha used Ensar Oud’s Bois De Borneo in this mukhallat, a pure Borneo oud oil that is very green and forest-like in aroma.  Jardin d’Borneo also makes use of a little-known material called katrafay.  Steam-distilled from the bark of Cedrolopsis grevei, a bush tree native to Madagascar, katrafay is an essential oil with a complex aroma profile ranging from grass to turmeric and full-fat cream.  Its main role in Jardin d’Borneo seems to be to modulate the edges of the sharper, more aromatic notes of lavender, pine, and rosemary.  It also introduces a soft, long-lasting green creamy note.

 

Intertwined with the dark green jungle feel of the mukhallat is a misting of soapy vapors from a bathroom where finely-milled French goat milk soap has just been used.  This gives rise to a scent profile not terribly far removed from those pungently green and nutty-milky florals of the 1950s, such as Dioressence.  

 

In its original form, Dioressence was a sultry, heavy green chypre famously made up of two halves – an animalic ambergris and civet base mixed with soapy green florals with a minor milky, fruity facet.  The fact that Jardin d’Borneo – a modern mukhallat – successfully recreates much of the feel of vintage Dioressence speaks to Sultan Pasha’s passion for the now mostly forgotten glories of classic perfumery, as well as to a talent for curation.

 

In style, therefore, Jardin d’Borneo is a very French affair, with a Gaugin-esque nudge towards the jungly undergrowth of the Polynesian Islands.  Jardin d’Borneo is used as a base for three other attars in Sultan Pasha’s range, specifically Jardin d’Borneo Gardenia, Tuberose and White Ginger Lily.

 

 

 

Jardin d’Borneo Gardenia (Sultan Pasha Attars)

Type: mukhallat

 

 

Jardin d’Borneo opens with a rich, fruity gardenia note, which initially smells rather like fermenting green apples and wood varnish, before picking up the humus-rich soil and cream facets so revered by fragrance lovers.  Most gardenia fans know how rare it is to find a true rendition of gardenia in modern perfumery.  Because it can only be solvent-extracted rather than distilled in the regular fashion, it is not possible to produce gardenia absolute in amounts big enough to satisfy the volume demands of commercial perfumery and is therefore extremely expensive (at the time of writing, 1ml of gardenia absolute costs almost €37).  Fortunately, because artisanal mukhallat perfumery deals with tiny amounts of raw materials and small batches, it can use gardenia in more than holistic quantities. Another advantage to wearing attars and mukhallats!

 

Sultan Pasha has framed his costly gardenia enfleurage with materials that set off its beauty like a gemstone, chief among them the verdant nuttiness of vetiver and a rubbery, fuel-like tuberose.   The gardenia ‘fullness’ achieved here makes it a must-sample for all gardenia lovers – it is rich but not sickly, and creamy without any off-putting moldy cheese notes.  Texturally, it tends towards the oiliness of solvent.  The gardenia accord is set atop the Jardin d’Borneo fougère base, a fertile tangle of vetiver root, oud from the island of Borneo (which produces oud oil with a very clean, green, almost minty profile), lavender, galbanum, and tonka bean.

 

The entire Jardin d’Borneo series is excellent, but it is Jardin d’Borneo Gardenia that best exemplifies the advantage of attars or mukhallats over Western-style eau de parfums or spray perfumes in general – namely the ability to use and showcase rare or costly raw materials, such as gardenia, jasmine, oud oil, ambergris, and deer musk, that cannot be used in modern commercial perfumery for reasons of cost or scalability. 

 

 

 

Jardin d’Borneo Tuberose (Sultan Pasha Attars)

Type: mukhallat

 

 

White floral haters need not fear – Jardin d’Borneo Tuberose  is not a Fracas-style tuberose, with enough butter and sugar to set your teeth on edge.  Rather, it combines a phenomenally bitter, camphoraceous tuberose absolute with the jungly notes of the rare Bois de Borneo oud from Ensar Oud and gives it a five o’ clock shadow with a needle prick’s worth of skunk.

 

Yes, you read that correctly – skunk.  At a time when modern niche perfumers seem to be in a perpetual race to out-skank each other in their use of castoreum, musk, and civet, Sultan Pasha has upped the ante by using a minute amount of perhaps one of the stinkiest secretions of all – the foul stench of Pepe Le Pew.  It is a bold move but, honestly, the note has been used with such subtlety that it is more of an undercurrent than a groundswell.   

 

The tuberose absolute is earthy, fungal, and almost moldy in aroma profile, which adds a morose ‘Morrisey-esque’ cast to proceedings.  Misanthropes and Heathcliff types wandering the moors at night, hold tight because your soul mate attar has been revealed.  

 

But like a sulky Goth teenager being handed a puppy, the mukhallat eventually shrugs off the dark, camphoraceous, and bitter elements of the tuberose absolute to reveal a shy smile of creamy gardenia, lush white tuberose petals, and slightly milky-fruity elements – the original Jardin d’Borneo attar used in the base.  In short, Jardin d’Borneo starts off on the Yorkshire moors and winds up in the lush, tropical jungles of Polynesia.  Not a bad trajectory at all.

 

 

 

Jardin d’Borneo White Ginger Lily (Sultan Pasha Attars)

Type: mukhallat

 

 

By far my favorite of the Jardin d’Borneo series, the White Ginger Lily variant takes a rough, minty Sambac jasmine and floats it in a pool of crisp aqueous notes (white ginger lily and lotus), creating a floral accord that is both mouth-wateringly rich and translucent.  

 

White ginger lily has a vein of piquant spice anchoring its meaty, salty creaminess, a characteristic that pairs very well with the pelvic thrust of the Sambac jasmine.  The topnotes are intoxicating – an exotic mix of the fleshy floral warmth of a living flower and the green chill of flowers taken from a florist’s fridge.

 

These florals hover weightlessly over the fougère base accord used in all the Jardin d’Borneo variants, ripe with the rubbery bleu cheese tones of gardenia and rugged with coumarin, lavender, vetiver, oud, and civet.  The steamy jungle character of the base gains its sharp, minty freshness from the Borneo-style oud used here, as well as its vaporous, rainforest-like juiciness.

 

 

 

Jardin de Shalimar (Agarscents Bazaar)

Type: mukhallat

 

 

Jardin de Shalimar is a stinky, old-fashioned floral musk that will strike a chord for lovers of Joy (Patou), Ubar (Amouage), and My Sin (Lanvin).  Although an unofficial notes list found on Fragrantica states that it contains two different types of rose, jasmine, orris, violet, narcissus, lotus, saffron, and bakula (fragrant, honeyed flowers from the Garland Tree native to Western India), the real notes list is clearly far more complex.

 

Jardin de Shalimar begins with a slightly abstract explosion of flowers with a texture so murky that it is difficult to discern individual notes.  Certainly, there is rose and jasmine, but also, I think, some champaca, magnolia, and kewra.  The feel is not French, but nor is it Middle-Eastern.  In fact, everything about this sumptuous floral reads as Indian.  If I were to smell this blind, I would swear that this is a traditional Indian attar like hina musk or shamama.

 

Jardin de Shalimar opens with the scent of flowers, herbs, and aromatics caught in the web of a traditional Indian amber, tinged with the catch-in-your-throat iodine quality of saffron.  These Indian ambers are never sweet, vanillic, or resinous in the Arabic mold; instead, they are herbal and astringent.  The saffron and roses, particularly prominent in the opening phase, give the blend a spicy, resinous feel.

 

Later, the sweet, piercing tones of the lotus flower emerge, and on its heels, the musky apple peel of champaca flower and the high-pitched fruitiness of kewra.  These materials may not have been used in the composition at all, but the total effect is so close to my experience with traditional Indian attars that I presume that more Indian ingredients have been used than are listed.  The spicy, rich, and dense (but un-sweet) wave of florals is blanketed by an animalic surround sound system featuring ambergris, Kasturi deer musk, and agarwood.  The agarwood is only present, to my nose, in tiny amounts, but it is enough to mimics the bitter-dirty-smoky effect of Atlas cedarwood.

 

Together, these materials give the scent a musky texture that is directly reminiscent of animalic florals such as Joy and Ubar.  It is as rich and as warm as a vintage fur coat, and just as naughty.  Jardin de Shalimar certainly will not be anything new to people familiar with complex Indian floral attars, but for those who mourn the passing of an age where floral perfumes contained nitro musks or real animalics, then Jardin de Shalimar might provide a secret little thrill.

 

 

 

Jareth (BPAL)

Type: concentrated perfume oil

 

 

Company description: Ethereal lilac fougere [sic] and gleaming leather with ti leaf, tonka absolute, white musk, and oudh. 

 

 

Jareth is probably the first BPAL that I would recommend to anyone skeptical of BPAL and its 105,000 perfume-strong catalog, because it is living proof that diamonds can and do exist under a slump heap of coal.  Featuring a cluster of damp, dewy lilacs and citrusy, green tea notes over a gentle leather accord, Jareth is technically a floral fougère.  However, nothing about it reads as old-fashioned or masculine or cologne-ish.

 

Its leather accord is one of my favorite kinds – buttery, soft, and creamy, with tons of vanilla, tonka bean, and velvety white musks turning the whole thing into a freshly-laundered plush toy.  There is a violet-like tinge to the lilacs that, combined with the cedarwood and suede, calls to mind a glorious mash-up of several Serge Lutens fragrances, most notably Bois de Violette and Boxeuses.

 

The oud note emits no exotic sound but, rather, a pale cedarwood accent that adds gravitas to the musky vanilla drydown.  The floral tea and citrus notes shimmer brightly throughout, keeping the general tone of the scent light and rendering it suitable for wear even during the stickiest of weather.  A creamy, purple-tinged floral fougère softened with buttery musks and leather, Jareth is an unqualified success.  

 

 

 

Jasmina (April Aromatics)

Type: concentrated perfume oil

 

 

Jasmina in oil format presents in much the same way as Jasmina in eau de parfum.  This is probably due to the fact that the original composition itself is rather straight-forward, relying on its top-notch naturals to do all the talking.  The notes list reads as jasmine, ylang, and grapefruit, and indeed, that is really what you get.  But thanks to the complexity and ‘ripeness’ of the raw materials used, the perfume never comes off as shallow.

 

The jasmine oil, in particular, is stunning.  Its rubbery, inky purpleness is almost something you can taste at the back of your tongue.  The jasmine is natural and untrimmed – the full bush, so to speak – so in addition to the velvety lushness of the flower, we also get hints of gasoline, rubber tubing, dirt, mint, leather, and melting plastic.  Lovers of natural jasmine will immediately (and correctly) rank this up there with the other great natural jasmines of the world, including Tawaf from La Via del Profumo and Jasmin T from Bruno Acampora.

 

The differences between the oil and eau de parfum are slight but emerge more distinctly when worn side by side.  The eau de parfum accentuates the grapefruit note, its urinous character adding even more raunch to the dirty, indolic jasmine. The oil, on the other hand, is grapefruit-neutral.  The effect of the grapefruit-jasmine pairing in the eau de parfum runs close to the powdered, heady jasmine-civet combination in Joy (Patou).  Because the citrus note is sharply emphasized in the eau de parfum, its texture is more effervescent. The oil is more subdued in comparison.

 

On balance, the eau de parfum version is dirtier and lustier.  The eau de parfum starts off brighter and more urinous than the oil, but its jasmine component is fleshier and therefore sexier.  The eau de parfum is a jasmine-forward floral with a rich, perfumey backdrop, while the oil is a jasmine soliflore that, after a petrol-and-rubber opening (borrowed from the ylang), settles into something very pristine and freshly-scrubbed.  Choose, therefore, according to how you take your jasmine.

 

 

 

Jasmine (Amouage)

Type: traditional distilled attar

 

 

Amouage’s Jasmine attar showcases the simple but affecting beauty of Sambac jasmine, with its fresh, green, and slightly minty or camphoraceous character.  It is sweet, yes, but not tooth-achingly so, and mercifully avoids the unpleasantly saccharine or bubblegum nuances of other jasmine-based attars.  Its freshness lends a subtle charm, and it is easy to be beguiled, even if you are not a jasmine fiend.

 

A mild criticism is that Jasmine does not sustain this rich greenness for long and soon devolves into a faintly musky, soapy white floral accord that feels a little too clean and generic.  However, if you are a fan of Sambac jasmine soliflores such as Jasmin Full by Montale, then you owe it to yourself to track this down.  It is also useful as a baseline for establishing what natural jasmine smells like.

 

 

 

Jasmin T (Bruno Acampora)

Type: concentrated perfume oil

 

 

Jasmin T opens with a punch of raw, indolic jasmine that threatens to set your nose hairs alight.  It is powerful and bold, with an undertone of something feral, like flower petals putrefying in vase water.  This element of rot adds to the authenticity of the jasmine.  The smells of nature, when presented in their uncut form, are rarely pretty in a conventional sense.

 

Soon after the violent unfurling of the jasmine, a potent ylang slides into its DMs to accentuate its benzyl acetate qualities.  Benzyl acetate is the naturally-occurring aromachemical in both ylang and jasmine responsible for that grapey-fuel-banana topnote.  It smells like the gasses pouring off a rapidly decomposing banana in a brown paper bag, combined with the green, animalic scent of banana stem.  It also has hallucinogenic properties, similar to the effect of breathing in paint solvent.  Initially, the combination of the jasmine and ylang is so vaporous that you feel it might ignite if you struck a match.

 

Gradually, however, green notes move in to aerate the pungent ripeness.  These notes are stemmy and aqueous, possessed of a vegetal bitterness that cuts through the compressed floral accords, lifting and separately them.  This intervention calms the jasmine and renders it quietly sleek and lush, a tamed version of the panther that came before. The drydown smells musky in an indeterminate manner, perhaps a natural extension of natural jasmine oil, but also possibly a reformulation. (My current bottle of Jasmin T is heavier on the soapy white musk basenotes than previous iterations). 

 

Overall, Jasmin T presents a raw, true picture of jasmine.  It is a powerful smell rather than a pretty one.  The perfume equivalent of eating clean food, it is hard to imagine going back to commercial representations of jasmine after smelling this tour de force.  

 

 

 

Junos (Mellifluence)

Type: mukhallat

 

 

Junos headlines with an orris root note of stunning beauty.  It smells raw, rooty, and exactly like the color silver.  High-pitched and almost ureic in its intensity, the animalic, ‘wet newspaper’ aspects of iris are further emphasized with pepper, vetiver, and a licorice-root myrrh.  Everything here sings in the same high, metallic-peppery-rooty register.  It is both weird and weirdly beautiful.

 

Despite the essential delicacy of the material, a pure iris note can be as powerful as a train whistle – just smell Iris Silver Mist to grasp its sinister intensity.  The cold, metallic earthiness of the iris is eventually tempered somewhat by a sweet frangipani and the powdery cinnamon of benzoin, but its silvery rootiness persists in floating high above all the other notes.

 

The listed oud does not register at all on my skin, nor does the patchouli beyond a certain brown leafiness flitting around the edges of that remarkable iris.  With an iris so pure and evilly intense, they are beside the point anyway.  Though quite a deal ‘rougher’ around the edges than any of the Sultan Pasha takes on this noble rhizome, Junos is still a must-try for the truly hardcore orris lovers out there.  

 

 

Juriah (Sultan Pasha Attars)

Type: Mukhallat

 

Juriah is a rose-oud mukhallat so thick and so ropey that wearing it feels like placing your hands flat against a man’s densely-muscled chest and feeling the tectonic plates of muscle and tendon shift and grind under the smooth skin.  There is not an inch of fat on this thing.  Just the perfect dance between a Hindi oud oil that feels like it has just been milked from an animal’s bile duct – biting, feral, but rich and slippery – and the heady bloom of the finest Taifi rose oil, with its green, peppered-steak fizz.

 

The aged Hindi oud, in combination with the more mellow, fruity tones of the Cambodi oud and a silty ambergris give the mukhallat a salty, feline purr, like the sensation of wearing a vintage fur over bare skin.  The lush, honeyed drip-drip-drip of Turkish rose smooths over the edges a bit, but really, you are never allowed to take your eyes off that central tandem of Taifi rose and oud.

 

The musky leather drydown – some feature of the osmanthus perhaps – is a delight, as are the small floral and incensey touches that serve to soften the arrogant thrust of the rose and oud, without taking anything away from their grandeur.  You can tell that synthetic musks have been added to roll the whole thundering wagon forward on the tracks, but their effect is not to broadcast or project (the rose and oud are themselves immensely strong) but rather to feather out any hard edges into a soft, musky haze.  This has the effect of making the mukhallat more ambiguous in shape, more abstract.

 

Sultan Pasha himself calls Juriah his magnum opus, and I agree, except to add that perhaps Juriah shares that particular throne with the incredible Aurum D’Angkhor.   Juriah is the archetypal rose-oud mukhallat but built with the finest raw materials in the world.  Clearly a manifesto of sorts. 

 

 

 

Karnal Flower for Women (Perfume Parlour)

Type: dupe, concentrated perfume oil

 

Dupe for: Parfums Editions de Frederic Malle Carnal Flower

 

If you did not already own Carnal Flower – even a wee drip of it – you might be forgiven for believing that this is a reasonable substitute.  But a side-by-side wearing reveals all the usual problems inherent to dupes, namely too basic a structure, an inability to capture more complex or unusual notes, and a thinner body.

 

Karnal Flower makes a lunge for the throat with a bouquet of creamy, coconutty tuberose, but in doing so entirely misses what makes the original so special, which is the bitter green bite of the eucalyptus.  The original smells memorably of a privet hedge.  The dupe, not so much. 

 

Carnal Flower is almost transcendent in its stemmy green beauty – botanical, naturalistic, and emotive.  Its notes are ripped from nature.  The dupe is your bog standard tuberose with a semi-tropical, tinned fruit edge that recalls the solar cheerfulness of monoï.   Furthermore, in its simple, creamy prettiness, the tuberose note nudges the dupe into Michael by Michael Kors territory.  Michael is a beautiful perfume in its own right, but its beauty is conventional and a little staid.  The dupe therefore misses all the verdant excitement of the original.

 

 

 

Kinmokusei (Mellifluence)

Type: mukhallat

 

 

Real osmanthus absolute, when smelled in isolation of anything else, is ridiculously pungent at first, with a cheesy, overripe note that runs close to the funk of a Hindi oud oil, minus the woodiness.  Kinmokusei, which contains a large amount of osmanthus absolute, unfolds in much the same way.  The barnyard facets of the osmanthus are up front here, underlined by a dark Kasturi musk.  This has the effect of rendering the flower animal.

 

The apricot and leather notes so characteristic of osmanthus begin to emerge from the funk, and are immediately enhanced by the fruity, almost jammy undertones of the Trat oud oil.  Matching the funk of the flower with the funk of the musk is clever, as is matching the fruitiness of the flower with the fruitiness of a particularly fruity type of oud oil.  Like all great cheese and wine pairings, one taste enhances the other.  In Kinmokusei, everything pulls in the same direction, all with the intent of emphasizing the naturally rich ‘roundness’ of osmanthus.

 

After a few hours, there appears a doughy whiff of doll’s head rubber, which combines with the osmanthus to produce a cherry cough medicine note.  A similar medicinal syrup nuance is present in Diptyque’s Kimonanthe, so one might reasonably assume that this is a feature of osmanthus, or perhaps more accurately, of a Japanese-styled treatment of osmanthus.  The cherry cough drop accord eventually disappears into a most pleasant ‘wheat porridge’ base that signals the presence of jasmine and sandalwood – half wood pulp, half granola.

 

 

 

Lady Portraits for Women (Perfume Parlour)

Type: dupe, concentrated perfume oil

 

 

Dupe for: Parfums Editions de Frederic Malle Portrait of a Lady

 

The dupe opens with an objectionably sweaty mélange of eucalyptus, fir balsam, mint, and pine, all cruelly obscuring a shy rose.  It veers close to disgusting.  Not only do the opening notes rehash the original’s opening notes in the most crude and ham-fisted manner possible, but it does so on the cheap.  The balance between the camphoraceous, the rosy, and the earthy is completely out of whack.  The original, while definitely camphoraceous, never plunges so completely into bitter-minty balsam like the dupe does.

 

Eventually, this unhappy marriage of sweat, fir balsam, and eucalyptus dies back a little, making it smell less like the sick room of someone with a personal hygiene problem and more like something one might eventually be able to wear without grimacing.  The rose manages to push through the veil of bilious green, revealing itself to be the same jammy Turkish rose note used in the original.  However, while this nudges the dupe closer to the original, the vital component of smoky incense is missing.

 

The dupe doesn’t even come close to aping the bold beauty of the original.  Portrait of a Lady is a demanding, often cantankerous perfume, but its balance between the chilly raspberry, rose, biting camphor, and earthy patchouli is perfectly judged.  Not so the dupe, which is unbalanced to the point of ugliness.

 

The original is a full-bodied creature to whom one must commit body and soul before donning, like a pair of red vinyl stripper heels.  But if you are going to commit, even if it is only one or two days out of the year, then make sure that you don’t cheat yourself out of the original.  Beg, borrow, or steal a sample, and save it for those rare days when only Portrait of a Lady will do.

 

 

 

La Luna (Sultan Pasha Attars)

Type: mukhallat

 

 

La Luna opens with a benzene-pumped white floral note that could be anything really – tuberose, gardenia, or orange flower – but reads to my nose as predominantly ylang ylang.  Texturally, there is an interesting bitter greenness that slices through the hot rubber, lending relief.  Once the pungency of the pure floral absolutes has abated somewhat, the primary floral note emerges as jasmine – a leathery Arabian sambac rather than the sweet, purplish Grandiflora variant.

 

The floral panoply becomes smokier as time wears on, like a well-heeled woman who has puffed her way through a pack of Marlboro while wearing a fur coat drenched in Amarige.  Despite those references, La Luna is, on balance, a masculine white floral.  Any man who can wear the Jardin series or Al Hareem Blanc could also pull this off.  In temperament, it is somewhat analogous to Jasmin et Cigarette (État Libre d’Orange), albeit less ashy and with a richer white floral support in the place of its singular, minty jasmine.

 

 

 

Lamia (BPAL)

Type: concentrated perfume oil

 

 

Company description: Deadly elegance: pale orchid, lily of the valley, vanilla amber, black currant, white peach, champaca, coconut, honeysuckle, Arabian myrrh, Burmese vetiver, and oude [sic].

 

 

Lamia opens with a burst of creamy tropical flowers – most likely tiaré – with an underbelly of tinned peach slices and coconut custard.  The headiness of the florals is underscored by a rich orchid-vanilla accord, but also lightened with a touch of something stemmy and watery-green (perhaps muguet).  An assertive vetiver note contributes a cool, rooty grassiness.  A pleasantly muted opening, therefore, to what could have otherwise been a sun-tan-and-flip-flops kind of thing.

 

Further on, a rubbery, juicy peach skin facet appears, swelling and rubbing up against the florals to flesh out the center.  The faintly sour woods and resins in the base darken the peach, causing it to dry out into dusty fruit leather.  This smells like dried apricots in a brown paper bag, which in turn makes me think of osmanthus.

 

There is no obvious oud note here, so those with nervous dispositions need not fear.  Bear in mind that oud and osmanthus in their purest forms do share a ripe, almost cheesey fruitiness that tilts towards leather and goat curd.  However, the ‘cheese’ connection does not seem to have been played up enormously here, so all one really smells is peach or apricot skin that has started to dry and curl at the edges.  In the drydown, a whiff of smoked coconut husk appears.  It may even be an attempt at gardenia.

 

In short, Lamia is an unusually nuanced take on the tropical BWF (Big White Floral) genre, its accords of fruit rot, rubber, and smoke more suggestive of peach skin and leather than of suntan or monoï oil.  

 

 

 

La Peregrina (Mellifluence)

Type: mukhallat

 

 

La Peregrina pairs the lush sweetness of tuberose with the earthiness of oud, deer musk, and sandalwood.  Three elements rise to the nose right away – the sweetness of a pure tuberose ruh, the ambery heft of labdanum resin, and the mossy tones of the oud-musk tandem.  The message it communicates is less flower than a wad of salted butter caramel rubbed into the wet, hummus-rich soil of a tropical rainforest.  It smells magnificently fertile.

 

The earthy ‘brownness’ of three different kinds of oud tamps down bolshy honk of the tuberose, while a shot of styrax resin teases out the rubbery smokiness inherent to the flower.  This is a tuberose that men could pull off without much difficulty.  The buttery facets of tuberose are matched and then exaggerated by a toffee-ish labdanum.  La Peregrina’s sweet-and-salty caramel glaze is dotted with wisps of smoke and white flower petals, which provide for a lighter final flourish, or at least one that won’t choke you out entirely.

 

 

 

Lavana (Mellifluence)

Type: mukhallat

 

 

Lavana opens with a citrusy lilt – grapefruit or lime perhaps – that evokes a face turned to the sun.  When a fresh, peachy osmanthus note merges with the citrus notes, I am (quite happily) reminded of the cheap and cheerful body sprays I would take with me on holidays to Greece as a teenager.  

 

Ambergris is present in this blend, but it is most likely a dab of the white stuff that has little scent of its own beyond a salty, shimmering sparkle that extends and magnifies the other materials until they glow like hot rocks in the sun.  There is certainly none of the earthy funk of marine silt or horse stalls that I associate with darker, more pungent grades of ambergris.

 

Oud? Patchouli?  I smell neither, but that is fine with me.  Nothing dark can spoil the sunny, peachy radiance of this blend.  There is a touch of rubbery ylang, but ylang is tropical and therefore allowed with us on the beach.  Pass the sun cream, please! 

 

 

 

Lissome (Mellifluence)

Type: mukhallat

 

 

Lissome’s opening is pure floral delight – thousands of bright frangipani petals, with their juicy peach scent, tumbling over jasmine, rose, and violet for an effect that feels you are being showered with flowers at an elaborate Indian wedding.  It is bright, but soft and creamy.

 

There is a slightly musky edge to the flowers as it dries down, thanks to the Indian ambrette seed.  The ambrette also adds a note of green apple peel that jives well with the tender, apricotty feel of the frangipani.  Purely feminine, Lissome is creamy enough to provide comfort in winter but fruity enough to refresh when the barometer rises.  In overall tone and effect, it reminds me slightly of Ormonde Jayne’s Frangipani, only slightly less dewy.

 

 

 

lostinflowers (Strangelove NYC)

Type: concentrated perfume oil

 

 

lostinflowers smells like a carpet of exotic flowers smeared over the floor of a cow barn.  It smells entirely Indian to my nose, like one of those traditional Indian attars of champaca flower, hina (henna), and gardenia, where the flowers smell at first like leather or fuel before they loosen up and their more floral attributes begin to emerge.

 

lostinflowers is slightly dirty in feel, although it is difficult to tell if that it is because of the hint of oud or because Indian attars can be quite pungent in and of themselves.  It is equal parts ‘sweaty sex on a bed of matted flower petals’ and ‘the buttery purity of magnolia’.  It smells of honey, pollen, fruit, indole, and just enough inner thigh to pin your ears back.

 

The red champaca oil (known as joy oil in India) leads the charge, imbuing the scent with a rich, juicy floral note that will feel exotic to most Western noses.  There’s a musky, body odor-ish shadow to champaca lurking behind its juicy fruit exterior, further emphasized by a dry, throaty saffron and henna.

 

The real star in lostinflowers is not the champaca, however.  It is the gardenia.  A rare (and probably ruinously expensive) gardenia enfleurage deserves star billing for this scent, because its saline, bleu-cheese creaminess is ultimately what expands to saturate the air until it is practically all you smell.  Salty, pungent flowers dissolving in a pool of warm, melted butter.

 

lostinflowers is an intense but beautiful experience that pushes a range of tropical or semi-tropical flowers through an Indian attar sieve. It is not particularly beginner-friendly, but for those who love the rudeness and weirdness and resolute non-perfumey-ness of strong floral absolutes, it is a must-smell.

 

 

 

 

About Me:  A two-time Jasmine Award winner for excellence in perfume journalism, I write a blog (this one!) and have authored many guides, articles, and interviews for Basenotes.  (My day-to-day work is in the scientific research for development world).  Thanks to the generosity of friends and acquaintances in the perfume business, I have been privileged enough to smell the raw materials that go into perfumes and learn about the role they play in both Western and Eastern perfumery.   Artisans have sent vials of the most precious materials on earth such as ambergris, deer musk, and oud.  But I have also spent thousands of my own money, buying oud oils directly from artisans and tons of dodgy (and possibly illegal) stuff on eBay.  In the reviews sections, I will always tell you where my sample came from and whether I paid for it or not.

 

Source of samples: I purchased samples from Perfume Parlour, Bruno Acampora, Amouage, Maison Anthony Marmin, Agarscents Bazaar, BPAL, and Mellifluence. The samples from Sultan Pasha were sent to me free of charge by the brand.  My sample of lostinflowers came from Luckyscent as part of a paid copywriting job.  

 

 

Note on monetization: My blog is not monetized.  But if you’d like to support my work or show appreciation for any of the content I put out, you can always buy me a coffee using the little buymeacoffee button.  Thank you! 

 

Cover Image: Custom-designed by Jim Morgan.

Attars & CPOs Floral Green Floral Mukhallats Orange Blossom Osmanthus Review Rose Sandalwood Spicy Floral The Attar Guide Tuberose Violet White Floral Ylang ylang

The Attar Guide: Floral Reviews (0-A)

1st December 2021

 

 

007 (Hyde & Alchemy)

Type: concentrated perfume oil

 

 

No. 007 is a little bum fluff of a thing – a peachy honeysuckle that leans waxy rather than green or fresh.  Orange blossom adds a candied edge, like marshmallow and honey whipped together for a sweet, foamy ‘mouthfeel’.  The coconut stays firmly in the background for most of the scent’s trajectory, allowing the peach and honeysuckle notes to shine.  The subtlety of the coconut note means that this never turns into a beach fest, instead keeping its toes firmly tucked inside the fruity-floral category.

 

Further on, angelica adds a watery greenness that sharpens the scent up a bit, adding some much-needed definition to the fuzzy honeysuckle.  All too soon, however, the scent unravels into a sweet, cottony floral musk that is pleasant but ultimately a little too eau de department store for a genre that promises something a little quirkier.

 

No. 007 is a soft fruity-floral musk that will appeal to young women who do not want to be challenged by their scent and yet who also do not want to smell like every other gal in town.  Sometimes, pretty is all one wants, and in this respect, No. 007 certainly fits the bill.  However, if you are going to the trouble of ordering an indie over the Internet, why settle for something that smells like something you would get on the high street?

 

 

 

008 (Hyde & Alchemy)

Type: concentrated perfume oil

 

 

No. 008’s citrusy jasmine opening says super femme, but a sudden wave of spicy bay rum takes everything to a darker, more masculine place.  Bay rum, a traditional component of men’s aftershaves, draws on the moody bitterness of bay leaf as well as the sweet darkness of fine Jamaican rum.  Spiced heavily with black pepper and sometimes clove, this note is associated with classic male perfumes such as Pinaud Clubman Virgin Island Bay Rum and Aramis Havana.   Here, the bay rum accord acts upon the syrupy, purple jasmine note to give it a sexy, nocturnal edge.  Booze, spice, and indolic white flowers – what’s not to like?

 

There is light in the murk of this spicy jasmine oriental, however, in the form of wafts of fresh, powdery heliotrope and rose.  These small-petalled, almost babyish floral notes take all the sting out of the bay rum, rendering it more conventionally feminine in feel.  In fact, No. 008 has all the bones of an eighties powerhouse.  The manner in which its salt-flecked base of sandalwood and Ambroxan supports the spicy, musky jasmine is quite close to that of one of Creed’s best fragrances, Jasmin Impératrice Eugenie.  However, a beguiling hint of industrial rubber ensures that No. 008 feels modern and up to date.  Interesting stuff, and, well, big.

 

 

 

009 (Hyde & Alchemy)

Type: concentrated perfume oil

 

 

Mmm, creamy coconut shampoo.  Rinse and repeat.  No. 009 smells almost exactly like one of those fruity monoï shampoos you get from Yves Rocher, crossed with the ambered sweetness of an Argan oil hair product like Moroccan Oil.  Note that there is absolutely nothing wrong with wanting to smell like a lush hair product.  Scents that smell like personal care products are both insanely evocative and comforting.  Look at the number of people who want to find a perfume that recreates the smell of 1970s Revlon Flex.

 

No. 009 has the same creamy, solar feel as Intense Tiaré by Montale, so if you like smelling beachy, keep your eyes peeled for this.  It might also be a good one to test if you love Oud Jaune Intense by Fragrance du Bois, but your wallet does not.

 

 

 

 

013 (Hyde & Alchemy)

Type: concentrated perfume oil

 

 

Wintergreen toothpaste!  Germolene!  Ylang has a medicinal, camphoraceous aspect not often emphasized in perfumery, but here, the perfumers seemed to have rolled the dice and won.  The opening of No. 013 delivers the same Listerine slap to the face as Serge Lutens’ great Tubéreuse Criminelle.  Indeed, in Britain, Listerine is known as TCP, which happens to have the same initials as Tubéreuse Criminelle Parfum (coincidence? I think not).

 

The tiger balm mintiness of the ylang softens but never dissipates completely.  It freshens up the earthy, almost metallic breath of a lei of mixed tropical flowers – jasmine, orchid, gardenia, as well as ylang.  This combination of creamy and medicinal notes means that the fragrance has a sultry tropical feel, but also the nipped-in waist of proper corsetry.  Clods of earthy patchouli in the drydown provide a humid soil pillow for the florals in much the same fashion as Manoumalia (Les Nez).

 

No. 013 is a balmy tropical floral that feeds you all the earthier, leafier parts of the island experience, and very little of the sugar or cream that normally accompanies it.  It might be just the thing to convert a self-avowed tropical floral hater.  A hint of dark cocoa and amber in the tail is further inducement, should you need it.     

 

 

 

Absolute Jasmine (Clive Christian)

Type: concentrated perfume oil

 

 

Absolute Jasmine opens with a Lanolin-like note, lending the composition a strange waxy texture and an oily aroma that has more in common with the fishy smell of pure silk than with floral absolutes.  This (to me) beguiling topnote melts away into a bitter, peppery leather accord with dark plum and cinnamon undertones plumping it out from beneath.

 

A spicy Coca Cola-like note is next to pull free, reminding me of the moment in Jasmin de Nuit (The Different Company) when the dark jasmine butts up against the rose, star anise, and cardamom to create a sweet, fizzing soda note that tickles the nose.  In Absolute Jasmine, the tone is much more astringent – nothing sweet or creamy here – but in the meeting of jasmine and spice, much the same effect is achieved.

 

Absolute Jasmine is a dark, serious perfume with a masculine edge.  In a way, it does for jasmine what Tom Ford’s Black Violet did for violets, which was to marry the girlish sweetness of violets to a phenomenally bitter, mossy drydown – a sort of mash up between flowers and aftershave.  Absolute Jasmine is a sugar-free jasmine Coca Cola perfume oil for sugar-free adults.

 

 

 

Absolute Orris (Clive Christian)

Type: concentrated perfume oil

 

 

Orris can be twisted in several different directions, depending on the material used and the composition of the perfume.  It can be pulled into a waxy-lipsticky direction, most commonly used in perfumes evoking the smell of cosmetics, like Chanel’s Misia and Histoires de Parfum’s Moulin Rouge.  Some orris materials smell more like violets than iris, as evidenced by Iris by Santa Maria Novella and, to some extent, Heeley’s Iris de Nuit.  Iris also has rooty, metallic facets that can be accentuated, the most famous example of this type being Iris Silver Mist by Serge Lutens.  But many perfumes choose to accentuate the doughy suede elements of iris, and this is the direction taken by Clive Christian for Absolute Orris.

 

The opening of Absolute Orris is a stark representation of orris root – wet newspapers, carrots, soil, and ice, mixed with stranger elements such as glue and the plastic backing on industrial carpets.  Running through this opening accord is a shoal of bright, silvery notes, which on paper read as citrusy, but on the skin turns out to be something between black pepper, mint, and metal.

 

Absolute Orris evolves into a smooth, buttery suede but retains a certain bitterness inherent to the material.  Admirably, the perfume does not attempt to cover this with sweet or creamy supporting notes, but instead just leaves it there, as stark and uncompromising as the stone heads on Easter Island.  This accord is both luxurious and straightforward, shorn of noise and distraction.  Highly recommended for professionals of any gender with a taste for quiet but forceful luxury. 

 

 

 

Absolute Osmanthus (Clive Christian)

Type: concentrated perfume oil

 

 

Absolute Osmanthus comes with an overdose of woody aromachemicals that obscures the delicate beauty of the osmanthus, making it virtually impossible to evaluate on the skin.  On paper, however, there are hints of what I feel I am missing – apricot jam, buttery leather, and sappy green leaf notes that inject a mood of brightness into the entire affair.  Those who are less sensitive to woody ambers will probably enjoy this in full on their skin.

 

 

 

Absolute Rose (Clive Christian)

Type: concentrated perfume oil

 

 

Revolving around the bright rose de mai varietal, Absolute Rose is a sun-lit take on a garden rose framed by accents of citrus, herbs, and spice.  A tart lime-peel bergamot lifts the topnotes, leading into a heart that smells like a pale pink rose plucked from a rain-soaked garden.  Geranium leaf boosts the green rosiness inherent to this varietal, but also injects a delightful hint of garden mint, green leaves, and rhubarb stalks.

 

This sits at the opposite spectrum to the dark, syrupy roses of most Middle Eastern perfumery.  It is a young rose, content to simply sparkle against a backdrop of garden greenery.  Saffron adds a hint of earthy leather in the base, but generally, the wet herbal feel of the rose and geranium is what dominates.  Think Galop (Hermès) dialed back by a factor of seven.

 

The fresh dew of the rose has been preserved throughout and not allowed to suffocate under a blanket of smoky resin or syrupy amber.  This treatment imbues Absolute Rose with an almost Victorian sense of elegance.  Men and women looking for a dandified take on a garden rose should seek out a sample of this.  Its lack of embellishment and sweetness makes it perfectly suitable for men who are wary of flowers, and roses in particular.  This is a particularly unsentimental take on rose that won’t remind anyone of their grandmother. 

 

 

 

Akaber (Majid Muzaffar Iterji)

Type: mukhallat

 

 

A massively-upholstered floral vanilla attar with an anisic-amaretto tint, Akaber recalls – with suspicious fidelity – the most popular floral vanilla gourmands of the late nineties, i.e., Hypnotic Poison and Dior Addict.

 

 

 

Al’Ghaliyah (Kyara Zen)      

Type: mukhallat

 

 

Al’Ghaliyah is so beautiful that it is difficult to describe it without gushing.  Ghaliyah mukhallats are common in Middle-Eastern perfumery but the bulk of them are harsh and synthetic in aroma.  I do not know if Kyara Zen’s version of it is completely natural, but it sure smells like it might be.

 

Kyara Zen’s Al’Ghaliyah is one of the very few rose-oud mukhallats that manages to achieve perfect balance between the elements in the blend – a rich, perfumey oud that smells like liquid calf leather, a winey rose with no sourness or sharp corners, and what smells like a golden nectar of apricots, peaches, plums, and osmanthus soaking into all the other notes.

 

All the elements reach the nose at once, cresting over each over continuously like the swell of a wave.  The bright rose runs straight through the blend like a piece of thread, so even in the basenotes you can sense its rich, red presence glowing like pulp through the oud and musk.  It is unclear whether the succulent fruit notes are emanating from the oud or the rose, but there is a cornucopia of winey, autumnal fruits to savor here.  The fruit notes fade away gently, leaving the rich rose to proceed on its own.

 

According to Kyara Zen’s Instagram feed, it appears that genuine deer musk grains were macerated and then added to the final blend.  If that is true, then it is a clever vehicle to demonstrate to people that genuine deer musk does not smell as dirty or as fecal as its recreations sometimes make it out to be.  Rather, it is unobtrusively musky, with all the pleasing warmth of a clean, furred animal. 

 

Overall, the richness and depth of this mukhallat is astounding.  I applaud the skill of the perfumer who managed to corral two or three of the most commonly-used raw materials in mukhallat perfumery and shape them into a form that smells, if not new exactly, then a hundred times better than other iterations of the same materials.  The liquid embodiment of a piece of gold-threaded brocade, Al’Ghaliyah is one of the most beautiful things I have smelled on my journey.

 

 

 

Al Ghar Blend (Abdul Samad al Qurashi)

Type: mukhallat

 

 

Al Ghar is what I feel comfortable calling a girly, gourmand take on the rose-oud mukhallat theme.  Al Ghar’s prettiness is so understated that it is easy to miss entirely.  A creamy, woodsy blend dusted with rose powder, it takes on the theme of oud in a way that is teasingly subtle, its soft, abstract nature making it difficult to identify and place all the disparate elements.  But this is a scent that rewards patience.

 

The oud, saffron, and rose opening is medicinal, but not challenging to anyone who has ever sat out the opening of a Montale.  The oud used here, although purportedly real, has a band-aid twang common to the synthetic oud used in most Western oud fragrances.  The oud note is lightly handled, extended at one side by an astringent, leathery saffron and on the other, dusty woods.  The rose takes shape as a powdery potpourri note that peeks out shyly from behind the other notes.

 

A few hours later, creamy, ambery warmth starts stealing over the medicinal opening, flickering in and out over the top, like someone spreading a lace cloth over a table and then whipping it off again.  The caramel sweetness of labdanum mingles with the dry, medicinal oud and saffron to create a wonderful saltwater taffy note.  This hazy, golden oud-amber-saffron accord stretches out in the base like a cat, picking up an alluring dash of black pepper or clove as it goes on – just enough to warm the tongue but not to make anyone sneeze.

 

The base features a milky sandalwood that is far more of a texture than an aroma.  It is unclear whether Mysore or Australian sandalwood has been used here, but it doesn’t matter because the only thing it is asked to do here is to hand over its cream and be quick about it.  

 

I really like Al Ghar.  It is the definition of something delicate for when one is feeling, well, delicate.  It calls to mind the comfort of a caramel latte or a cube of milk chocolate sprinkled with salt – piquant, but at the same time, soothing.  Coming close in mouthfeel to both White Oud (Montale) and Red Aoud (Montale), I recommend it highly to those looking for a sweet, quasi gourmand take on the traditional ‘attar’ smell of saffron, rose, oud, and sandalwood.  It also smells a little like pandan, which is a good thing in my book.

 

 

 

Al Hareem Blanc (Sultan Pasha Attars)

Type: mukhallat

 

 

Despite the name, Al Hareem Blanc neither bears any relation to the original Al Hareem nor contains anything truly blanc-feeling in the composition, apart from a tiny dab of heliotrope which immediately gets gobbled up by the other more powerful notes.  The opening is dominated by a beefed-up, muscle-bound tuberose with an acetone edge so powerful that it gives you the same head rush as sniffing an open can of paint thinner.  It is a startling, unique opening, if not entirely pleasant.

 

Slowly, as the nose adjusts, it becomes clear that the benzene honk is that of a very pure, very strong tuberose absolute, whose aroma may be further broken down into its constituent parts of fuel, glue, rubber, and the decaying pear notes of nail polish remover.  Dry woods, smoke, leather, and engine oil follow, making this one of the rare tuberose-dominated scents that men might feel comfortable wearing.

 

Men, if you are looking for a butch floral and are scared to death that someone in the grocery store might accuse you of wearing, gasp, a white floral, then get yourself this.  Al Hareem Blanc is unambiguously male.  It is a leather bomb made up of metal splinters of an equally tough, rugged flower.  Actually, the tuberose in Al Hareem Blanc is really less a flower and more assless chaps.

 

 

 

Al Lail (Sultan Pasha Attars)

Type: mukhallat

 

 

Al Lail, meaning The Night, is Sultan Pasha’s tribute to one of the stinkiest, civet-laden fragrances of all time, the notorious La Nuit (The Night) by Paco Rabanne.  However, Al Lail is not a literal copy.  It sidesteps, for example, the immensely sharp pissiness of the honey-civet in the original, and replaces it with a dusty, spicy floral musk that owes more to carnation-heavy feminine classics such as Caron’s Bellodgia and YSL Opium than to La Nuit.

 

The opening also diverges from its inspiration by plumping for the botanical freshness of a kitchen garden over the rather dated narcissus greenness of the original.  The opening is juicy and fresh – clusters of orange, rose, mint, and white jasmine, freshly picked and with dew still on them.  A striking artemisia note offers the kind of green bitterness that you can almost feel on your tongue.  Going into this expecting a re-do of the immediately funky La Nuit, I was surprised and charmed by this freshness.  It is a diversion, but a clever one, serving to juxtapose what comes next.

 

In Act Two, Al Lail promptly shakes off the sunny innocence of its ‘ripped from nature’ topnotes and settles into a smoky carnation and oakmoss gunpowder, the jasmine deepening into black marker pen indole.  The notes all dry up into a floral potpourri of dried carnation and rose petals, with a note in the background that smells pleasantly of yellowing book paper.

 

Stuffed to the brim with greasy, vintage-style musks, there is almost a suffocating effect to the perfume that reminds me of Charogne by État Libre d’Orange.  Wearing it chokes me slightly, like a mink stole tightened too carelessly around my throat, or the acrid fug of air that rushes out at you in a bar that still allows smoking.

 

Al Lail smells less like La Nuit and more like Bellodgia and Tabac Blond with their spicy, powdery clove-tinted glove leather.  However, that reference leaves out the most crucial piece of information, which is that this powdered carnation-leather accord is wrapped up tight in a straitjacket of rude musks, civet, and salty, grungy body odor – a sort of animalic distortion of the Caron ideal.

 

The heavily musky ‘old’ honey accord in the base is very similar to that of Sohan d’Iris, so if you love that one, you may also love Al Lail.  Personally, I could never wear Al Lail, for pretty much the same reason I cannot wear La Nuit – while I appreciate the genius of their construction, their heavy animalism is hard to wear elegantly.  However, my tolerance for animalics might be lower than yours, in which case, take the chance.

 

All in all, Al Lail is a proper little stinker made with love for those who revere the huge, floral-animalic fragrances of the past such as Ubar by Amouage, Joy parfum by Patou, Jasmin Eugenie Impératrice by Creed, and indeed any of the older Carons (especially Acaciosa and Bellodgia).  Just imagine any of these scents with their current filthiness multiplied by a factor of ten and you have an idea of where Al Lail stands on the old skank-o-meter.

 

 

 

Al Maqam Blend (Abdul Samad al Qurashi)

Type: mukhallat

 

 

Al Maqam Blend is a limited edition perfume oil produced to commemorate ASAQ’s Diamond Jubilee.  In my experience, the words ‘rare’ or ‘limited supply’ do not necessarily translate to amazing, and unfortunately, this is the case here.  Al Maqam Blend is perfectly nice but does not reach the exceptional heights that some of the other blends in the ASAQ range.  And at this price, it really should.

 

The basic structure of the scent involves an amorphous blur of flowers over a base of sweetish amber and musk, with a blob of oud making a shy appearance and then absconding far too soon.  What flowers or fruits, exactly?  It is hard to tell.  But the sticky, bubblegummy fruitiness of the opening suggest the presence of ASAQ’s gooey jasmine and orange blossom jam, a blend that seems to bulk out many of the house’s lower-priced oils.

 

ASAQ lists wildflowers as part of the blend, but since real meadows are in short supply in Saudi Arabia, it is reasonable to assume that this particular bouquet of flowers was birthed in a test tube.   In general, whenever you see wildflowers listed for an ASAQ blend, it is shorthand for a fruity-musky blur of flowers that could be anything from freesia to jasmine.  The amber-musk base is pleasantly ‘fuzzy’ in texture, but not in the least bit distinctive.  It also does nothing to counteract the tremendous sweetness of the florals.

 

Midway through, a smoky oud note appears, briefly giving the fruity florals a sheen of something respectably woody.  More reminiscent of the scent of agarwood chips being heated on an incense burner than the scent of the oil, the oud note comes across as attractively dry and smoky. Somewhat similar to the smoky oud woodchip nuance in Dior’s Leather Oud and Guerlain’s Songe d’Un Bois d’Eté, but far less animalic, this note is the high point of the scent.  This is also the only time it feels like someone over the age of twenty-one could viably pull it off.  Too soon, however, the oud notes float right out of the scent, leaving behind a trail of sugary white florals over a generic, musky amber.  Al Maqam is an uneven, even frustrating experience.  When it is good, it is very, very good, but when it is bad, it is wicked.

 

 

 

Al Sharquiah (Al Rehab)

Type: concentrated perfume oil

 

 

This is for those nights when you want to leave a loud, sweet fug of rose and oud in the air as a calling card for the opposite sex. It is about as subtle as a baboon’s arse, but there is something about the sweet, sour, and rotting notes in Al Sharquiah that gets people to lean in and sniff you twice.  It smells like the fumes from a bag of slowly rotting Medjool dates mingling with oud, wilted roses, cooked rose jam, a hint of metallic smoke, and a bit of funk in the base courtesy of spiced-up woods.

 

Although it is admittedly a quick snapshot of all the major themes in Arabian perfumery rather than the full deck, Al Sharquiah is a reasonable substitute for far more expensive Western takes on the rose-oud theme, such as Rose Nacrée du Desert by Guerlain or Velvet Rose & Oud by Jo Malone.  All for four dollars a bottle?  Hell yeah.  I’ll have me some of that, thank you very much.

 

 

 

Al Ta’if Rose Nakhb Al Arous (Abdul Samad al Qurashi)

Type: essential oil

 

 

This was the first pure rose oil I ever tried, and it was a surprise to me in many ways.  By pure, I mean that it was derived through slowly distilling Ta’ifi roses in the traditional manner, syringing the pure, clear oil off the hydrosol after distillation, and storing the resulting otto in a small leather flacon to rest and mature.

 

Ta’ifi roses are gathered at first morning light, before the sun causes the flowers to open fully, thus preserving their immensely fresh, spicy, green scent.  Harvesting is an enormously labor-intensive process, requiring rose petals from 30-50 roses to produce just one drop of pure rose otto[i].  Al Shareef Oudh clarifies that: ‘For the pickers there is no time to lose; it is a race against time. As the blazing sun rises and moves higher the harsh rays cause precious oils to evaporate, so much so that by mid-day unpicked roses contain only half of the oil they had at dawn’[ii].

 

Smelled up close, the oil smells surprisingly nothing like what you expect a rose to smell like –which makes sense given that a rose is made up of over 500 different aroma compounds.  The two main ‘flavor’ constituents of rose are geraniol and citronellal, which smell sharply ‘green’ and sharply ‘citric’ respectively.  Thus, when I smell Al Ta’if Rose Nakhb Al Arous up close, I mostly smell a piercing lemony note and a lurid green note.  These notes present so acidic that it feels like you just peeled a lemon and squirted it into your eye.

 

The aroma is jagged, and almost animalic in its spiciness.  A rose by any other name would smell as sweet.  I am willing to wager good money that in a blind smelling test, most people would never guess that this was rose – at least not right away.

 

Forty minutes in, the brightness fades and the first notes that we collectively understand as ‘rose’ begin to coalesce on the skin, clustering the individual building blocks of honey, lemon, geranium, cinnamon, and pink petal notes used to construct a rose aroma in modern perfumery.  Unfortunately, pure rose ottos are extremely volatile and short-lived, so this glorious trajectory is cut short, the scent disappearing through the skin barrier and into the bloodstream within the hour.  Still, to experience real beauty, no matter how ephemeral, is always a blessing.

 

 

 

Aroosah (Al Rehab)

Type: concentrated perfume oil

 

 

How can marigolds be indolic?  Well, in Aroosah, as you will see, they just are.  Fresh, earthy, slightly bitter – all the hallmarks of tagetes are there in the topnotes, giving off a brief impression of a freshly-cleaned toilet.  But as the fragrance unfolds, so too does a wave of oily indoles similar to those clinging to the inside of Easter lilies, the smell of life and death repeating on itself like a bad meal.

 

In the later stages of the oil’s development, a heavily-greased almond undertone begins to intrude on proceedings, making things infinitely worse.  If you’ve been manfully suffering through the experience thus far, then brace yourself, Bridget.  The almond note, when paired with the grassy hay notes from the chamomile, marigold, and saffron, presents the nose with a real challenge: pungency.

 

Aroosah is not fresh or natural-smelling in the least, being far more redolent of bathroom cleaning detergents than anything botanical in origin.  Nonetheless, its soapy, medicinal-herbal aroma is authentically Indian in nature.  Not for the faint of heart, or indeed, stomach.

 

 

 

Asala Murakkaz (Arabian Oud)

Type: mukhallat

 

 

Asala Murakkaz is a nice if not particularly impressive mukhallat situated at the lower end of the Arabian Oud price range.  It opens with a pleasingly sweet, almost honeyed mix of florals, notably orange blossom and rose, accentuated with a fruity (peachy) undertone.

 

This is not a narcotic floral extravaganza built in the old manner, but rather a playful, modern take.  I can see this appealing tremendously to young women who love the clean, musky sweetness of fruitchoulis and gourmand florals such as Miss Dior Cherie.  The honeyed florals merge with a plush ‘pink’ musk in the far drydown, for a result that leans more towards a mass market Western fragrance than anything more authentically Eastern in nature.  Oh, and in case you were worried – zero oud in evidence here.  Asala Murakkaz is strictly for fans of candied, musky florals denuded of any rude bits or sharp edges.

 

 

 

Ashjan (Amouage)

Type: mukhallat

 

 

Ashjan marries an orange-tinted rose to a heavy musk that runs right up to the edge of animalic before pulling back at the last moment.  The rose notes are juicy and dessert-like, forming a mouthwatering counterpoint to the velvety, thickly-furred musk.  Given its heavy-breathing character, Ashjan is perhaps not the best choice to be worn in polite company, but it is one to consider if you need something frankly suggestive for the third date.  (Of course, this is all moot, because Ashjan is near to impossible to find now).

 

 

 

Asrar (Abdul Samad al Qurashi)

Type: mukhallat

 

 

Asrar is a pot of orange blossom-scented marmalade, heavily spiced with saffron, left to desiccate, uncovered, on a shelf in the larder until only fruit leather remains.  In the first hour or so, it is syrupy and densely-spiced to the point of being overwhelming. Orange blossom is not listed anywhere in the notes but take my word for it – Asrar is orange blossom boiled down into a medicinal unguent so sweet that it is bitter.  The astringent woodiness of saffron and oud cuts through the waterfall of syrup somewhat, for a pungent undertone that is necessary as an opposing force.

 

Thankfully, it doesn’t take long for the attar to loosen the stays on its restrictive orange blossom-honey corset, allowing a bright, winey rose to bloom in the background.  The rose expands to fill the room, joining forces with a dark, woody oud note to form a traditional rose-oud accord.  It is at this point that the attar smells like a gourmand-ish take on Montale’s Black Aoud.  The slightly candied, juicy quality in this stage of Asrar’s development is an appealing update to a rather tired template.

 

Hours in, the scent seems to do a volte face, morphing into a smoky, woodsy affair centering around a nugget of vetiver, cedar, and leather.  This part of the attar is almost charcoal-matte in effect.  In summary, Asrar kind of smells like a dab of Tribute on the tail end of Serge Lutens’ Fleur d’Oranger, with a brief detour to Black Aoud territory in the middle.  Whether this payoff is worth trudging through the tiresome syrup clogging the veins of the scent’s the first hour is up to you.  Plenty of people hold Asrar in as high regard as Homage or Tribute, but for me, the opening is too treacly to enjoy.  Still, there is no denying that Asrar is one of Amouage’s most characterful attars.

 

 

 

Atifa Blanche (Al Haramain)

Type: mukhallat

 

 

Blanche is an excellent word to describe this scent.  It is indeed a ‘white’ scent.  There is something so softly chewy about the topnotes of Atifa Blanche that I instantly visualized the scent as a white silk pillowcase stuffed with flower petals, marshmallows, meringues, and clouds of whipped cream.  It has the straight-forward beauty of a bride coming down the aisle, the sunlight behind her framing her head in an impossible halo of light.

 

The oil opens with a trio of sparkling citrus notes – mandarin, lemon, and lime peel – their sharpness nicely rounded out by the slightly creamy lily and rose.  There is also a noticeable lipstick note in the heart, thanks to a touch of violet.  Think the same ballpark as Chanel Misia (which is more matronly) or Putain des Palaces (which is skankier) – big, violet-y powder puff scents.  Atifa Blanche has a weird, doughy cashmeran note that distinguishes it as something that does a bit more than just lookin’ pretty.

 

No tuberose or jasmine, to my poor nose, but yes to a hint of rubbery, fertile ylang.  Still, there is nothing sub-tropical or Big White Floral in feel here.  If the white flowers are here, then they are have been sheared of all indole, sharpness, and that lingering ‘ladies-who-lunch’ element that seems to cling to the genre.  Atifa Blanche is a fresh, steam-cleaned floral that favors the lipsticky combination of rose and violet over its heavier white floral components.

 

The notes list an ozonic accord in the topnotes, but there is nothing overtly aquatic here, unless you share Luca Turin’s perception of lily as saltwater-ish.  The only real complaint that can be laid at its door is that it is slightly too squeaky clean, and a bit chemically cheap, with a muskiness that feels a bit like a freshly-starched collar.  However, bathed in this radiant aura of sweet lipstick wax, Atifa Blanche can be forgiven almost anything.  It is both innocently retro and almost (but not quite) edible.  A hundred times better than By Killian Love

 

 

 

Ayoon al Maha (Amouage)

Type: mukhallat

 

 

Ayoon al Maha is a gently powdery take on the traditional attar smell of sandalwood and roses.  It takes a fresh, tart damask rose and grafts it onto a dusty-creamy sandalwood rootstock.  The opening is bright and lush, the green and citrusy facets of rosa damascena brought forward for their moment in the sun.  The opening feels quite traditional in that it is true to the scent of the Bulgarian rose, an aroma with which many will be familiar from their childhood.  More English in feel than Arabian, therefore – at least at the beginning.

 

In the base, a lightly toasted, buttery sandalwood note nips at the sharp, fresh rose, covering it in cream and brown sugar.  This is likely not pure vintage Mysore sandalwood oil but rather, a good quality santalum album oil boosted with an enhancer like Sandalore (its voice rings out a little louder and sweeter than that of pure, natural sandalwood oil).

 

Nonetheless, Ayoon al Maha is a truly enjoyable sandalwood experience with a rich, almost caramelized facet that will make your mouth water.  There is supposedly some oud oil here, but its presence is so subtle that it is not worth mentioning.  Anyone looking for a beautiful rendition of the sandal-rose attar theme should make sampling (or even blind buying) Ayoon al Maha a priority.

 

 

 

About Me:  A two-time Jasmine Award winner for excellence in perfume journalism, I write a blog (this one!) and have authored many guides, articles, and interviews for Basenotes.  (My day-to-day work is in the scientific research for development world).  Thanks to the generosity of friends and acquaintances in the perfume business, I have been privileged enough to smell the raw materials that go into perfumes and learn about the role they play in both Western and Eastern perfumery.   Artisans have sent vials of the most precious materials on earth such as ambergris, deer musk, and oud.  But I have also spent thousands of my own money, buying oud oils directly from artisans and tons of dodgy (and possibly illegal) stuff on eBay.  In the reviews sections, I will always tell you where my sample came from and whether I paid for it or not.

 

Source of samples: I purchased samples from Hyde & Alchemy, Majid Muzaffar Iterji, Al Haramain, Amouage, Al Rehab, and Arabian Oud.  The samples from Abdul Samad al Qurashi, KyaraZen, Clive Christian, and Sultan Pasha were sent to me free of charge either by the brand or a distributor.

 

 

Note on monetization: My blog is not monetized.  But if you’d like to support my work or show appreciation for any of the content I put out, you can always buy me a coffee using the little buymeacoffee button.  Thank you! 

 

Cover Image: Custom-designed by Jim Morgan.

[i]Andrea Butje, The Heart of Aromatherapy (Carlsbad, CA: Hay House, Inc., 2017), 6, via Aroma Web at https://www.aromaweb.com/articles/essential-oil-yields.asp

[ii]http://www.alshareefoudh.com/product-detail.php?product_id=14

 

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Les Indémodables Part II: Iris Perle, Fougère Émeraude, Rose de Jamal, and Chypre Azural

1st March 2021

 

Iris Perle

 

Username checks out. In its totality, Iris Perle is an opalescent soap bubble of freshly peeled mandarin over soapy-waxy-fatty mimosa clasped in a child’s slightly sweaty paw, but studied closely over a day, it breaks down into two distinct phases. The first is reminiscent of what I think of as the typically Italian take on iris, i.e., slightly bitter, powdery, and freshly-laundered, rather than floral. This is clearly built around a ‘grey’ workaday iris material (rather than orris root) dressed up with lots of mandarin peel and the sharp, vegetal greenness of violet leaf, which lends a subtle leather accent. It’s not a million miles off the Acqua di Parma or Prada Infusion d’Iris line DNA. But more expensive-smelling. So, like Satori Iris Homme

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The mimosa, shy creature that it is, is slow to unfurl, but eventually we get glimpses of that “is it a flower? Is it school glue? Is it a cucumber?” oddness that makes this flower so charming. It smells high-toned and bleachy, which gives it only a glancing similarity to the treatment of mimosa in Une Fleur de Cassie (Malle) (Une Fleur de Cassie possesses a grungy, garbagey tone that Iris Perle does not), and absolutely no connection at all to the throatier, almond gateau takes on mimosa like Farnesiana (Caron). In fact, as time goes on, it is the subtly aquatic cucumber aspects of mimosa that come to the fore, joining with the violet leaf to form a pale (wispy) melony leather accord that splits the difference between Diorella (Dior) and Le Parfum de Thérèse (Malle). Verdict: Nice, though not required reading if you have either Diorella or Le Parfum de Thérèse.   

 

 

Fougère Émeraude

 

I left Fougère Émeraude for last because (a) I have extremely narrow parameters for the type of tuberose I am willing to wear (see here for evidence of just how anal I get about it), and (b) I usually find fougères too masculine and bitter-smelling for me to pull off. But I’m pleasantly surprised! Fougère Émeraude manages to find my sweet spot on both the note (tuberose) and the style (fougère) and does so with such panache that I’m genuinely excited to wear it. It might even be – gasp – my favorite of the entire Les Indémodables sample set.

 

Let’s start with its treatment of tuberose. Fougère Émeraude captures all the toothpasty, camphoraceous ‘box hedge’ greenness I love in Carnal Flower and sidesteps entirely the lurid butter-bubblegum loudness that I abhor in Fracas. The tuberose smells dewy, crisp, and freshly-watered, not wilted or overblown. What I appreciate in particular is that, before the tuberose can start to droop and start smelling of its naturally fleshy, semi-decaying self, the note is quickly flanked by a softly powdery ‘fern’ accord made up of lavender, mimosa, tonka, and amber, so what you end up smelling is tuberose that’s been modulated and softened from all angles – a creamy, powdery floral accord with tuberose in the mix, rather than a full-on, straight-ahead tuberose.

 

The fougère element of the scent also plays squarely in the modern fougère sandbox, meaning that it leans on creamy tonka, powdery lavender, and soft floral notes rather than on the rather brusque aromatic sting of leaves, twigs, and bitter-minty oakmoss for its structure, thus making it perfectly easy for a women (certainly this woman) to wear.

 

The green, floral creaminess of Fougère Émeraude, particularly in its drydown, reminds me a little of the drydown of Chypre Palatin (Parfums MDCI), albeit without that scent’s lush, dense-as-a-brick castoreum-oakmoss-labdanum accord that makes it both sweetly creamy and subtly animalic. But where Chypre Palatin is a special occasion scent, Fougère Émeraude’s lightness of texture and (comparative) freshness makes for an altogether more casual wear, and thus is perfectly suited for an everyday ‘reach’.

 

Rose de Jamal

 

I don’t know who the Jamal in Rose de Jamal is, but I suspect he’s the guy they hired to sneak into the Kannauj attar factory at night and spoil an otherwise nice, fresh green rose distillation with an over-enthusiastic pour of whatever woody aromachemical they use in Rose 31 (Le Labo).

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I can’t blame Jamal. The shortage of real sandalwood oil, coupled with the rise in India of a middle class of young men and women who largely prefer to smell fresh and modern in dupes of Dior Sauvage and Gucci Flora than of anything their parents or grandparents might have worn, i.e., attars and ruhs wrung from Mother India’s abundant flowers, herbs, and aromatics, has pretty much taken the traditional attar factories of Kannauj out at the knees.

 

Rose de Jamal smells like the stuff churned out these days by attar houses that have accepted reality and switched to producing oil-based freshies and designer dupes in their labs (no deg and bhapka here), their backrooms filled with gallon containers of modern aromachemicals rather than precious rose oils, sandalwood, or choyas. So, like I said, I don’t blame Jamal. He’s just out there, trying to survive, you know? I do blame Antoine Lie, however. I love Antoine Lie’s work in general, so I’m not too sure what went wrong here, unless it was a deliberate cash grab for the market share currently dominated by Rose 31 (Le Labo). Rose de Jamal smells like the beginnings of a decent rose accord – minty, powdery, but also jammy –  quickly smothered by a brutal cloud of chemical ‘radiance’ that seems to last for days on fabric and on the skin.

 

Chypre Azural

 

What Acqua Viva (Profumum Roma) does for lemons, Chypre Azural does for oranges – a superbly naturalistic whole-of-tree citrus accord (leaves, fruit, pith, wood) sustained for an abnormally long time without resorting to any (obvious to me anyway) aromachemical support system. It’s basically my dream orange cologne-style fragrance – Hermes Concentré d’Orange – retrofitted to last more than ten minutes. And as long as you set your expectation dial at ‘long-lasting eau de cologne freshie’ level, Chypre Azural doesn’t disappoint. If you come to it looking for a genuine chypre with all its twists and turns, however – well. Chypre Azural is a lot of things (all of which are an orange) but a chypre it is not.

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Aside from the midsection, where a rather soapy neroli-musk accord sets in, Chypre Azural is resolutely linear. If you want to smell of orange pith from morning to night, then this will thrill you. For me, personally? Smelling of citrus this bright is fantastic in the early morning hours but all kinds of inappropriate by dinnertime. My seven-year-old daughter, Mila, crawled into bed with me in the middle of the night after a nightmare, and after wriggling into ‘space pod now attached to mother ship’ position, she sniffed me and said, “Why does your neck smell like oranges? It’s the middle of the night!” Exactly.     

 

Source of Samples: I purchased the Les Indémodables sample set here.  

Cover Image: Photo by Steven Lasry on Unsplash

 

 

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Tyger Tyger by Francesca Bianchi

2nd February 2021

There are three types of tuberose fragrance and don’t let anyone tell you otherwise. Category I is Photorealistic Tuberose, which is where you find the dewy ‘ripped from nature’ takes like Carnal Flower (Malle), Moon Bloom (Hiram Green), and yes, even Tubéreuse Criminelle (Lutens) after it shimmies through that Listerine bead curtain up front.

Category II is Nights in White Satin tuberose, where you find all the aging Baby Janes sweating naked but for a fur coat on a hot Southern veranda, waiting to pounce on the mail boy, her left buttock making a slurping sound as she propels herself off her lounge chair – stuff like Amarige (Givenchy), Giorgio (Giorgio Beverly Hills), and Number One Intense (De Nicolai).

Category III is Tuberose Messed Up Beyond All Recognition, the hangout room for perfumes that drown out the objectionably fruity bubblegum bullshit of tuberose until you’re smelling as much hay, leather, incense, or patchouli as tuberose itself. Tubéreuse III (Histoires de Parfum) and Daphne (Comme des Garcons) are good examples.

I have little use for perfumes from Category I. I wear Carnal Flower about once a year, swooning at its limpid green beauty only to cheerfully bench it again for another twelve months. Category II, in all its “The Eighties Called and Want Their Shoulder Pads Back” glory, is triggering, for me, and therefore a hard no. (Even some really modern perfumes, like Mélodie de l’Amour (Dusita) and L’ Eau Scandaleuse (Anatole LeBreton), released in 2016 and 2014 respectively, accidentally fall into Category II due to the man-eating nature of their tuberose). Category III is really the only space in which I can enjoy tuberose, because, as you might have guessed by now, tuberose needs to be so heavily masked with other notes that I can get it down without gagging.

Because Tyger Tyger by Francesca Bianchi is fruit, tuberose (and ylang, to my nose) over smoky woods and uncured leather, it would seem to fall effortlessly into the third category. Right? And yep, it mostly does. However, the sticky peach jam note coaxes out all of the unfortunate bubblegum tendencies of tuberose, which means that it tips its rather cartoonish Jessica Rabbit sunhat just enough in the direction of the Nights in White Satin category to make me uncomfortable.     

Which is my long-winded (even for me) way of saying that Tyger Tyger is not for me, but that is due entirely to my own personal issues with tuberose rather than the way in which the perfume is constructed or wears. The perfume itself is blameless. Lovers of the spicy 1980s floriental style of Big White Floral will rejoice in this juice. It starts off with a hugely sweet peach bubblegum note that might as well be tuberose candy – and at this point, I’m all #thanksifuckinghateit.

But this is Francesca Bianchi, y’all. She’s not going to leave those great, big honey-dripping white flowers out there on their own for long. Almost immediately, in fact, the familiar Bianchi accord of ‘stony, smoky, slutty iris leather with a side of licked skin’ (that’s how I refer to it anyway) rises up to infuse the floral candy with an attractive smokiness, kind of like hay, leather, and woods being smoked in a far off barn.  

So, yes, by the mid-section, I’m starting to come around. There’s enough going on here to reduce the tuberose to something I can just about glimpse at the corner of my eye. Think Pèche Cardinal (Parfums MDCI) – minus the tropical coconut – sleeping with a stable boy, their sticky sex juices mingling with the grimy but healthy aroma of leather riding tack and hay. It shares something with the utterly mad, bubblegum-on-steroids tuberose incense of Daphne (Comme des Garcons), a bit of that fleshy peach sweetness of Pèche Cardinal, and quite a lot of overlap with the retro butter-caramel-leather-hay-filtered smut of Tubéreuse III.

The drydown smells curiously like the peach-scented floor wax of Chinatown, the tuberose boiled down until its bubblegum and peach juice juiciness evaporates, fading out into a gently smoky Crayola finish. But tuberose wax is still tuberose, and man, even a little bit of it is nigh on too much for this gal. As it flattens out slightly at the end, more of the scent’s candied tuberose-ness – and thus also its essentially 1980s floriental character – is laid bare. Don’t get me wrong – Tyger Tyger is a beautifully made, and surprisingly softly spoken white floral that will please many. It’s really no fault of the scent that it happens to brush up against one of my personal triggers.  

 

Source of Sample: PR sample, provided gratis by the brand. 

 

Cover Image: Photo by Markus Spiske on Unsplash

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Areej Le Dore Koh-i-Noor, Malik al Taif, Oud Luwak & Baikal Gris

15th November 2018

 

In autumn 2018, Areej Le Dore released its 4th generation of fragrances. Russian Adam very kindly sent me a sample set, which I’ve been playing around with for a while now. Without further ado, here are my reviews of Areej Le Dore Koh-i-Noor, Malik al Taif, Oud Luwak & Baikal Gris.

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Walimah Attar by Areej Le Doré: A Review

7th February 2018

 

The opening of Walimah Attar by Areej Le Doré is strangely familiar to me, and it haunts me for a while until I realize that it simply shares what I would characterize as the syrupy, sepia-toned density common to all blends of natural floral absolutes in attar or natural perfumery. When you mix a bunch of floral absolutes together, they combine to make a thick, oily-muddy fug of smells only vaguely recognizable as floral in dilution. Unlike the synthetic representations of flowers in mixed media perfumes or commercial perfumery, where you can clearly differentiate one floral note from another, the flowers in all-natural attars don’t give up their individual identities without a fight. They’re melted down into the soup, so to speak. But still, there are markers that can tip you off as to what’s there.

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